Browsing Beef by Title

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Browsing Beef by Title

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  • Coblentz, W.K.; Fritz, J.O.; Bolsen, K.K. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    A simple system is described that uses a hinged metal baling unit and a hydraulic press to make 4.0 × 4.3 × 5.3 inch wire-tied, laboratory- scale, hay bales. A comparison of densities of conventional, small, alfalfa ...
  • Kang, D.H.; Crozier-Dodson, B.A.; Jiang, G.; Shi, X.; Fung, Daniel Y. C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Combined lactic acid (2%), hot water, and microwave treatments were used to reduce natural microflora and the pathogens Escherichia coli O157:H7, Salmonella typhimurium, and Listeria monocytogenes in vacuum-packaged ...
  • Menzies, C.S.; Erhart, A. (Kansas Agricultural Experiment Station, 1964)
    Delivery of 602 fine-wool feeder lambs was accepted at Menard, Texas, October 16, 1963. They were sorted from 700 lambs and averaged 67.3 lbs. each with a 3% shrink. Purchase price was $16.25 per cwt. Immediately 197 were ...
  • Menzies, C.S.; Erhart, A.B. (Kansas Agricultural Experiment Station, 1965)
    Delivery of 601 finewool. Wether feeder lambs was accepted at Menard, Texas, October 8, 1964. Average weight was 68.9 pounds; cost, $19.25 per cwt. Lambs were shorn (average fleece weight, 3.2 lbs.) and shipped 543 miles ...
  • Menzies, C.S.; Erhart, A.B. (Kansas Agricultural Experiment Station, 1963)
    Six hundred and forty mixed wether and ewe fine-wool, feeder lambs were received at the Zuni Indian Reservation near Gallup, N.M., October 18, 1962. They averaged 61.9 pounds at the receiving point and 58.6 pounds off ...
  • Menzies, C.S.; Erhart, A.B. (Kansas Agricultural Experiment Station, 1967)
    Lambs used were finewool wethers purchased from Phelps White, Roswell, New Mexico. Average purchase weight of 648 head was 75.8 lbs.; cost was $23.50 per cwt. Lambs were trucked to Garden City, arriving October. They sheared ...
  • Menzies, C.S.; Erhart, A.B. (Kansas Agricultural Experiment Station, 1966)
    Lambs used were finewool wethers purchased from the Zuni Indian Reservation near Gallup, New Mexico. Average purchase weight of 699 head was 63.8 lbs.; cost was $23.50 per cwt. plus 15 cents per head commission. Lambs were ...
  • Menzies, C.; Erhart, A.B. (Kansas Agricultural Experiment Station, 1959)
    October 27, lambs were weighed, lotted, and started on test. Lambs were faced and tagged. Seventy-five lambs were shorn and all lambs, except those in lot 9, were drenched with 6 cc. of Trivermol drench. Half the lambs ...
  • Taylor, R.K.; Warmann, G.W.; Plaschka, B.M.; Blasi, Dale A.; Newdigger, Glenn E., Jr. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1993)
    The amounts of wheat or hybrid sudan hay wasted with three large round bale feeding methods were evaluated at two ranch locations. The feeding methods were: 1) bale processor (Hay Forage Industries BP 25®) used to ...
  • Kimple, K.; McKee, M.; Fink, G. (Kansas State University. Agricultural Experiment Station, 1977)
    One hundred-two mature Simmental and Hereford cows in mid to late gestation were used to compare three maintenance rations during an 83-day trial: (1) milo stover silage, (2) large package milo stover (stacks and bales), ...
  • Dennis, S.M.; Avery, T.B.; Bartley, E.E.; Galitzer, S.J.; Nagaraja, T. G. (Kansas State University. Agricultural Experiment Station, 1980)
    Lasalocid or Rumensin (monensin) protected cattle gorged with grain from lactic acidosis. Both lasalocid and monensin prevented the decrease in rumen and blood pH and increase in rumen and blood lactic acid (0(-) isomer) ...
  • Steele, K.S.; Weber, M.J.; Boyle, Elizabeth A. E.; Lobaton-Sulabo, A.S.; Cundith, C.; Hiebert, Y.H.; Abrolat, K.A.; Attey, J.M.; Clark, S.D.; Johnson, D.; Roenbaugh, T.L.; Hunt, Melvin C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2012)
    Consumers are not able to estimate tenderness, juiciness, or flavor when selecting beef cuts at retail stores. Instead, they rely on color as one of the major criteria to select beef cuts. During refrigerated display, ...
  • Bolte, J.W.; Olson, K. C.; Schmidt, T.B.; White, Bradley J.; Milliken, George A.; Sproul, N.A.; Pacheco, L.A.; Thomas, M.D.; Jaeger, John R.; Thomson, Daniel U.; Larson, Robert L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009)
    Bovine respiratory disease (BRD) is the most economically devastating feedlot disease. Risk factors associated with incidence of BRD include (1) stress associated with maternal separation, (2) stress associated with ...
  • Bolte, J.W.; Schmidt, T.B.; Sproul, N.A.; Pacheco, L.A.; Thomas, M.D.; Olson, K. C.; Jaeger, John R.; Thomson, Daniel U.; White, Bradley J.; Larson, Robert L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009)
    Bovine respiratory disease (BRD) is the most economically devastating feedlot disease. Risk factors associated with incidence of BRD include (1) stress associated with maternal separation, (2) stress associated with ...
  • Bolte, J.W.; Olson, K. C.; White, Bradley J.; Larson, Robert L.; Milliken, George A.; Sproul, N.A.; Thomas, M.D.; Jaeger, John R.; Thomson, Daniel U. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    Bovine respiratory disease (BRD) is the most economically devastating feedlot disease. Risk factors associated with incidence of BRD include: 1) stress associated with maternal separation; 2) stress associated with ...
  • Macek, M.J.; Iliff, J.W.; Schmidt, T.B.; Pacheco, L.A.; Olson, K. C.; Jaeger, John R.; Thomson, Daniel U. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2011)
    Bovine respiratory disease decreases profitability associated with cattle feeding. The cost of respiratory disease includes death loss, expenses associated with treatment, and reduced growth performance. Respiratory ...
  • Macek, M.J.; Iliff, J.W.; Schmidt, T.B.; Pacheco, L.A.; Olson, K. C.; Jaeger, John R.; Thomson, Daniel U. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010)
    Weaning and preconditioning programs are thought to be crucial to calf health and performance during the finishing period. The stress of maternal separation, changes in diet, environmental changes, and exposure to ...
  • Tan, Z.; Chengappa, M. M.; Nagaraja, T. G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1990)
    Fusobacterium necrophorum biotypes A and B were grown anaerobically to detect their leukotoxin production. Both biotypes exerted the highest leukotoxic effect on bovine leukocytes in the late logarithmic and early ...
  • Vanzant, E.S.; Cochran, R.C.; Corah, L.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1990)
    Four winter protein supplementation schemes were studied using 116 beef cows grazing Flint Hills range. The treatments were: 1) 4.0 lb soybean meal/sorghum grain (27.3% crude protein (CP» per head daily (SS), 2) 4.0 lb ...
  • DeGeer, C.V.; Smith, E.F.; Richardson, D.; Good, D.L. (Kansas Agricultural Experiment Station, 1965)
    The 66 heifers used were good-to-choice Herefords purchased near Fort Davis, Texas, assigned to treatments on a random weight basis. The heifers were rotated between pastures to minimize any difference due to pastures ...