Myers, A.J.; Tokach, M.D.; Goodband, R.D.; Dritz, S.S.; Shelton, N.W.; Papadopoulos, G.; DeRouchey, J.M.; Nelssen, J.L.; McKilligan, D.
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009)
A total of 300 nursery pigs (PIC 327 × 1050, initially 12.0 lb and 21 d of age) were used in a 25-d study to determine the effects of PEP2 (proteins enzymatically processed) on growth performance of weaned pigs. PEP2 is a ...