Browsing Swine Day, 2003 by Title

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Browsing Swine Day, 2003 by Title

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  • Young, M.G.; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A retrospective analysis of 25 studies (16 at university and 9 at field research facilities) was conducted to model the response in ADG and F/G to increasing dietary energy density and its effect on profitability. Average ...
  • Young, M.G.; Tokach, Michael D.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 1,040 pigs (half barrows and half gilts) was used in a 42-day experiment conducted in a commercial research facility to determine the influence of graded levels of added fat on growth performance, feed cost per ...
  • Jones, C.L.; Starkey, C.W.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 192 pigs (average initial BW of 15 lb and 21 d of age) were used in a 35-d experiment to determine the effects of a heatstable yeast product on growth performance of nursery pigs fed diets without and with ...
  • Jones, C.L.; Starkey, C.W.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 192 pigs (average initial BW of 15 lb and 21 d of age) were used in a 35-d experiment to determine the effects of a heatstable yeast product on growth performance of nursery pigs fed diets without and with ...
  • Frantz, N.Z.; Nelssen, Jim L.; DeRouchey, Joel M.; Goodband, Robert D.; Tokach, Michael D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A 32-day growth study with a total of 252 weanling pigs (18 ± 3 d of age) was conducted to evaluate the effects of a prebiotic, Inulin (a fructooligosaccharide derivative of chicory), and a direct fed microbial (Lactobacillus ...
  • Barker, M.R.; Nietfeld, Jerome C.; Minton, J. Ernest; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    Eighty-five pigs (initially 12.9 lb and 15 ±1 d of age) were used in two 28-d trials to determine the effects of the probiotics BioPlus 2B (a bacillus-based product from Chr. Hansen BioSystems), a source of Bacillus subtilis ...
  • Hastad, C.W.; Jones, C.L.; Tokach, Michael D.; Nelssen, Jim L.; Goodband, Robert D.; DeRouchey, Joel M.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 1,144 gilts (initially 110.4 lb, PIC) was used in a commercial research facility to evaluate the effects of corn source (NutriDense™, BASF, or #2 Yellow Dent) and added fat (averaging 0, 3, and 6%) on pig ...
  • Baudon, E.C.; Llanes, N.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 192 pigs (avg initial BW of 13.9 lb and avg initial age of 21 d) was used to determine the effects of complex diet formulations (with plasma protein and whey) in nursery diets with wheat gluten used to replace ...
  • Lawrence, K.R.; Hastad, C.W.; Groesbeck, C.N.; Goodband, Robert D.; Tokach, Michael D.; Nelssen, Jim L.; DeRouchey, Joel M.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 350 weanling pigs (initially 15.7 lb) were used to evaluate the effects of soybean meal source and level on growth performance of early weaned pigs. Dietary treatments included a control diet containing no ...
  • Hanni, S.M.; Barker, M.R.; Frantz, N.Z.; Groesbeck, C.N.; Keegan, T.P.; Hastad, C.W.; Tokach, Michael D.; Nelssen, Jim L.; DeRouchey, Joel M.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 144 finishing pigs (72 barrows and 72 gilts, initially 85 lb) were used to determine the effects of calcium to total phosphorus (Ca:P) ratio in diets containing phytase on growth performance, carcass characteristics, ...
  • Steidinger, M.U.; Usry, J.L.; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    Three individual trials were conducted to evaluate the effect of increasing the amount of crystalline amino acids (L-lysine, L threonine, and DL-methionine) as a replacement for soybean meal in the diet on pig growth ...
  • Main, R.G.; Usry, J.L.; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 1,024 barrows (each initially 157 lb, PIC L337 x C22) were used in a 28-d study to evaluate the effects of increased crystalline amino acids (none versus 4.5 lb/ton of L-lysine HCl plus L-threonine to maintain ...
  • Main, R.G.; Usry, J.; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 1,134 gilts (each initially 85 lb, PIC L337 x C22) was used in a 28-d experiment to evaluate the effects of replacing soybean meal with up to 8 lb/ton of crystalline Llysine HCl with other crystalline amino acids ...
  • Usry, J.L.; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 1,260 weanling pigs (initially 18.6 lb) was used in a 19 d growth assay (d 10 to 29 after weaning) to determine the effects of increasing lysine in Phase II diets on nursery pig growth performance. All pigs were ...
  • Usry, J.L.; DeRouchey, Joel M.; Tokach, Michael D.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 1,400 weanling pigs (initially 13.6 lb) was used in a 9 d growth assay (d 4 to 13 postweaning) to determine the effects of increasing lysine in the transition diet on nursery pig growth performance. All pigs ...
  • Waylan, A.T.; Johnson, B.J.; Kayser, J.P.; Gnad, D.P.; Dunn, J.D.; Sissom, E.K.; Higgins, James J.; Woodworth, J.C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    Twelve sows were used to examine the effects of feeding L-carnitine from artificial insemination to mid-gestation on maternal circulating IGF-I and carnitine concentrations and fetal growth. Supplementing L-carnitine did ...
  • Keegan, T.P.; Nelssen, Jim L.; DeRouchey, Joel M.; Goodband, Robert D.; Tokach, Michael D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 210 weanling pigs (initially 16.4 lb and 21 ± 2 d of age, PIC) was used to evaluate the effects of select menhaden fishmeal and stabilized poultry meal on growth performance of nursery pigs. Five dietary ...
  • Keegan, T.P.; Hasted, C.W.; Nelssen, Jim L.; DeRouchey, Joel M.; Goodband, Robert D.; Tokach, Michael D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 350 pigs (PIC, initially 19.7 lb and 22 ± 2 d of age) was used to evaluate the effects of select menhaden fishmeal and stabilized poultry meal source on growth performance of nursery pigs. Seven dietary treatments ...
  • Hanni, S.M.; Groesbeck, C.N.; Young, M.G.; Lawrence, K.R.; DeRouchey, Joel M.; Tokach, Michael D.; Nelssen, Jim L.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A feeding study was conducted to compare nutrient excretion and odor analysis of pigs fed either a conventional corn-soybean meal diet, or a diet formulated to minimize nutrient excretion and odors through use of crystalline ...
  • Lenehan, N.A.; Barker, M.R.; Frantz, N.Z.; Groesbeck, C.N.; Iwasawa, T.; Keegan, T.P.; Lawrence, K.R.; Goodband, Robert D.; Tokach, Michael D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    Three experiments were conducted using 486 weanling pigs (216 in Experiment 1; 210 in Experiment 2; 60 in Experiment 3) to determine the effects of different soy protein concentrate (SPC) sources on growth performance. Soy ...