Browsing Swine Day, 2004 by Subject "Meat and bone meal"

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Browsing Swine Day, 2004 by Subject "Meat and bone meal"

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  • Gottlob, R.O.; Hastad, C.W.; Lawrence, K.R.; Groesbeck, C.N.; Goodband, Robert D.; Tokach, Michael D.; DeRouchey, Joel M.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2004)
    A total of 156 finishing pigs (72 barrows and 84 gilts, initially 110 lb) were used to determine the effects on growth performance of increasing meat and bone meal. Pigs were housed in an environmentally regulated finishing ...