Swine Day, 2007

K-REx Repository

Swine Day, 2007

 

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  • Bergstrom, J.R.; Tokach, Michael D.; Nelssen, Jim L.; DeRouchey, Joel M.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-20)
    Two experiments were conducted to evaluate the effects of an enzyme blend (Natuzyme®) on nursery pig growth performance. In Exp. 1, a total of 210 pigs (initially 13.6 lb) were used in a 35-d experiment to evaluate the ...
  • Groesbeck, C.N.; Burkey, T.E.; Minton, J. Ernest; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-20)
    The neonatal Fc receptor (FcRn) participates in intracellular trafficking of IgG and the maintenance of circulating IgG. The relationship between the FcRn and IgG may also augment host defense immunosurveillance. The current ...
  • Brazle, A.; Rathbun, Theresa J.; Johnson, B.; Davis, Duane L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-20)
    The IGF system of growth factors, receptors and binding proteins functions from early in pregnancy. Recent evidence indicates improved embryo survival in gilts fed supplemental omega-3 fatty acids beginning before conception. ...
  • Sulabo, R.C.; Tokach, Michael D.; Wiedmann, E.J.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-20)
    The objectives of this study were to validate the use of flank-to-flank measurement in predicting weight of lactating sows and to determine the accuracy of the developed models in estimating lactation weight change. A total ...
  • Bergstrom, J.R.; Groesbeck, C.N.; Benz, J.M.; Tokach, Michael D.; Nelssen, Jim L.; DeRouchey, Joel M.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-20)
    Two experiments were conducted to evaluate the effects of various dextrose, lactose, and whey sources on weanling pig performance. In Exp. 1, a total of 228 pigs (initially 17.1 lb) were used in a 14-d experiment. There ...

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