Browsing Swine Day, 2008 by Title

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Browsing Swine Day, 2008 by Title

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  • Genetic background influences pig growth rate responses to porcine circovirus type 2 (pcv2) vaccines
    Potter, M.L.; Tokach, L.M.; Dritz, S.S.; Henry, S.C.; DeRouchey, J.M.; Tokach, M.D.; Goodband, R.D.; Nelssen, J.L.; Rowland, R.R.R.; Oberst, R.D.; Hesse, R.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    A total of 454 pigs (21 d of age, 13.4 lb) were used in a 130-d field study to investigate porcine circovirus type 2 (PCV2) vaccine effects on growth performance of boars and gilts of 4 different genetic backgrounds: A×A ...
  • Genetic background influences pig growth rate responses to porcine circovirus type 2 (pcv2) vaccines
    Potter, M.L.; Tokach, L.M.; Dritz, S.S.; Henry, S.C.; DeRouchey, J.M.; Tokach, M.D.; Goodband, R.D.; Nelssen, J.L.; Rowland, R.R.R.; Oberst, R.D.; Hesse, R.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    A total of 454 pigs (21 d of age, 13.4 lb) were used in a 130-d field study to investigate porcine circovirus type 2 (PCV2) vaccine effects on growth performance of boars and gilts of 4 different genetic backgrounds: A×A ...
  • Influence of antimicrobial sequence in the nursery on pig performance and economic return
    Steidinger, M.U.; Tokach, M.D.; Dau, D.; Dritz, S.S.; DeRouchey, J.M.; Goodband, R.D.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    A total of 1,008 pigs (11.9 lb and 19 d of age) were used in a 42-d experiment to determine the influence of antibiotic regimen on growth performance and economic return. From d 0 to 10, pigs were fed diets containing ...
  • Influence of glycerol and added fat on finishing pig performance
    Duttlinger, A.W.; Tokach, M.D.; Dritz, S.S.; Nelssen, J.L.; Goodband, R.D.; DeRouchey, J.M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    A 28-d study was conducted to determine the influence of dietary glycerol on grow-finish pig performance. The experiment was conducted at a commercial swine research facility in southwest Minnesota. A total of 1,093 pigs ...
  • Influence of organoleptic properties of the feed and nursery diet complexity on preweaning and nursery performance
    Sulabo, R.C.; Tokach, M.D.; DeRouchey, J.M.; Risley, C.D.; Nelssen, J.L.; Dritz, S.S.; Goodband, R.D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    Two experiments were performed to determine the effects of adding an enhanced feed flavor to the creep feed on the proportion of piglets consuming creep feed within litters and preweaning performance (Exp. 1) and the ...
  • Use of dried distillers grains with solubles and soybean hulls in nursery pig diets
    Barbosa, F.F.; Dritz, S.S.; Tokach, M.D.; DeRouchey, J.M.; Goodband, R.D.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    A total of 3,186 pigs were used in two 21-d experiments to evaluate growth performance of nursery pigs fed different levels of dried distillers grains with soluble (DDGS) or soybean hulls. In each experiment, pigs (n = ...
  • Validation of control diets for lactose and fish meal replacement studies in nursery pigs
    Sulabo, R.C.; Tokach, M.D.; DeRouchey, J.M.; Goodband, R.D.; Dritz, S.S.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    The objective of this study was to develop and validate control test diets to be used for lactose and fish meal replacement studies in nursery pigs. A total of 180 nursery pigs (PIC, initially 16.6 lb and 28 ± 2 d of age) ...
  • Variation in chemical composition of soybean hulls
    Barbosa, F.F.; Tokach, M.D.; DeRouchey, J.M.; Goodband, R.D.; Nelssen, J.L.; Dritz, S.S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    The objective of this study was to examine the variation in chemical composition of soybean hulls. Our goal was to develop regression equations characterizing the nutritive value of soybean hulls for use in swine diets. ...