Browsing Swine by Author "Mavromichalis, I."

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Effects of enzyme supplementation and particle size of wheat-based diets on nursery and finishing pigs

Mavromichalis, I.; Kennedy, G.A.; Hines, Robert H.; Senne, B.W.; Sorrell, S.P.; Hancock, Joe D.; DeRouchey, Joel M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)

In nursery pigs, enzyme supplementation generally had no effect on ADG or F/G, but a trend occurred for greater digestibility of DM in pigs fed enzymes. However, one notable interaction occurred. Enzyme supplementation gave ...
Effects of whole grain and distillers dried grains with solubles from normal and heterowaxy endosperm sorghums on growth performance, nutrient digestibility, and carcass characteristics of finishing pigs

Senne, B.W.; Hines, Robert H.; Dean, D.W.; Mavromichalis, I.; Froetschner, J.R.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)

No differences occurred in ADG, ADFI, F/G, digestibilities of DM and GE, dressing percentage, 10th rib fat depth, or fat free lean index in pigs fed normal vs heterowaxy sorghums. As anticipated, with the greater fiber ...
Low-phosphorus diets during late-finishing decrease cost of gain with minimal effect on growth performance, carcass characteristics, and meat quality

Mavromichalis, I.; Kim, I.H.; Burnham, L.L.; Rantanen, M.M.; Hines, Robert H.; Hancock, Joe D.; Kropf, Donald H.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1995)

Partially omitting (up to 66 %) the supplemental inorganic phosphorus (P) source from a late-finishing (190 to 250 lb) diet resulted in slightly greater ADG and backfat thickness, which probably resulted from the greater ...
Omitting vitamin and trace mineral premixes from diets during late finishing (190 to 250 lb) did not reduce growth performance, carcass leanness, or muscle quality

Kim, I.H.; Burnham, L.L.; Hines, Robert H.; Rantanen, M.M.; Mavromichalis, I.; Hancock, Joe D.; Kropf, Donald H.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1995)

Average daily gain; F/G; dressing percentage; tenth rib fat thickness; and depth, marbling, color, and firmness of the longissimus muscle were not influenced by omitting the vitamin and(or) trace mineral premixes from ...
Omitting vitamin and trace mineral premixes, and(or) reducing inorganic phosphorus during late finishing did not affect growth performance, carcass traits, or muscle quality

Mavromichalis, I.; Kropf, Donald H.; Kennedy, G.A.; Hines, Robert H.; Senne, B.W.; Kim, I.H.; Johnston, S.L.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1996)

Omitting the vitamin and trace mineral premixes and(or) adding 2/3 less supplemental inorganic phosphorus source (from .55% down to .40% total P) to diets during late finishing (191 to 265 lb) had no effect on growth ...
Omitting vitamin and trace mineral premixes, and(or) reducing inorganic phosphorus during late finishing did not affect growth performance, carcass traits, or muscle quality

Mavromichalis, I.; Kropf, Donald H.; Kennedy, G.A.; Hines, Robert H.; Senne, B.W.; Kim, I.H.; Johnson, S.L.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1996)

Omitting the vitamin and trace mineralpremixes and(or) adding 2/3 less supplementalinorganic phosphorus source (from .55% down to .40% total P) to diets during late finishing (191 to 265 lb) had no effect ongrowth performance, ...
Use of sorghum-based distillers grains in diets for nursery and finishing pigs

Senne, B.W.; Mavromichalis, I.; Johnston, S.L.; Sorrell, P.S.; Kim, I.H.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1996)

Two experiments were conducted to etermine the effects of sorghum-based distillers dried grains with solubles in isocaloric diets for nursery and finishing pigs. Rate and efficiency of gain in nursery pigs were decreased ...

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