Browsing Swine by Author "Allee, G."

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Browsing Swine by Author "Allee, G."

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  • Pollmann, S.; Behnke, Keith C.; Allee, G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    In two trials 330 crossbred pigs averaging 12 pounds were used to evaluate the effect of starter diet complexity and physical form on average daily gain, feed efficiency, and cost of gain. In a processing efficiency trial, ...
  • Trotter, M.; Allee, G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    A feeding trial and two phosphorus balance studies were conducted to compare the availabilities of phosphorus from high-moisture sorghum grain treated with propionic acid (1.2% acid, 23% moisture), grain stored in an oxygen ...
  • Trotter, M.; Allee, G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-06)
    Two feeding trials and three phosphorus balance studies were conducted to compare the effect of steam pelleting, extruding, and grinding on phosphorus availability. The results indicate that steam pelleting or extruding ...
  • Trotter, M.; Allee, G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-30)
    We used 117 crossbred pigs and 260 male White Leghorn chicks to determine the availability of phosphorus in high-moisture sorghum grain treated with propionic acid or stored in an oxygen limiting structure, and in field-dried ...
  • Li, D.F.; Reddy, G.; Blecha, Frank; Hancock, Joe D.; Allee, G.; Nelssen, Jim L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-04-15)
    An experiment was conducted to determine if baby pigs develop intestinal hypersensitivity to dietary soy protein. Challenging nursery pigs with soybean meal following oral infusion of soybean meal from day 7 to day 14 of ...

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