Browsing Animal Sciences and Industry by Subject "Near infrared spectroscopy"

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Browsing Animal Sciences and Industry by Subject "Near infrared spectroscopy"

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  • Fox, J.T.; Spire, M.F. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-03)
    Bovine respiratory disease continues to be the leading cause of illness and death loss from weaning through finishing. There is no objective method to evaluate a live animal’s severity of sickness or their response to ...
  • Garcia-Lagombra, G.; Harbers, L.H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-11-02)
    Corn grain samples collected over several years were used to develop equations for dry matter, crude protein, crude fiber, and ether extract (crude fat). Two computer models were used to select samples having a range ...

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