Browsing Animal Sciences and Industry by Author "Langmeier, M."

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Browsing Animal Sciences and Industry by Author "Langmeier, M."

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  • Stryker, L.; Jones, R.; Langmeier, M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2002)
    For the beef industry to be economically competitive with other meat industries, it is essential that individual producers strive for the most efficient, highest quality, least cost production possible. A sample of 26 ...