Review of production responses from cows fed calcium salt of isobutyric and mixed 5-carbon volatile fatty acids

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dc.contributor.author Dunham, James R.
dc.date.accessioned 2012-10-04T19:29:17Z
dc.date.available 2012-10-04T19:29:17Z
dc.date.issued 2012-10-04
dc.identifier.uri http://hdl.handle.net/2097/14802
dc.description.abstract Recent developments in dairy cattle nutrition have resulted in the marketing of a calcium salt of isobutyric and mixed 5-carbon volatile fatty acids (IsoPlus®). The FDA approved product has been neutralized with calcium to form a dry salt of the acids, which are found naturally in the rumen. The following review of research results is intended as a guide for feeding IsoPlus®). en_US
dc.publisher Kansas Agricultural Experiment Station en_US
dc.relation.isPartOf Kansas Agricultural Experiment Station contribution; no. 87-88-S en_US
dc.relation.isPartOf Report of progress (Kansas Agricultural Experiment Station); 506 en_US
dc.subject Dairy en_US
dc.subject Calcium salt en_US
dc.subject Isobutyric en_US
dc.subject Volatile fatty acid en_US
dc.subject Nutrition en_US
dc.title Review of production responses from cows fed calcium salt of isobutyric and mixed 5-carbon volatile fatty acids en_US
dc.type Conference paper en_US
dc.date.published 1986 en_US
dc.citation.epage 71 en_US
dc.citation.spage 70 en_US

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