Browsing Academic Colleges and Departments by Author "Umoh, J.E."

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Browsing Academic Colleges and Departments by Author "Umoh, J.E."

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  • Umoh, J.E.; Harbers, L.H.; Smith, E.F. (Kansas State University. Agricultural Experiment Station, 1977)
    Forage intake was used as an estimate of the nutritive value of Flint Hills pastures. The organic matter intake (OMI) ranged from 16.3 lb. to 22.05 lb. (7.40 to 10.0 kg) between June-August, 1976, and there was no clear ...
  • Umoh, J.E.; Harbers, L.H.; Smith, E.F.; Whitney, J.; Boggs, Don (Kansas State University. Agricultural Experiment Station, 1977)
    We used an in vitro digestibility technique to determine the nutritive value of predominately native bluestem forage on burned and nonburned Flint Hills pastures. We also collected forage samples via esophageal fistulas ...
  • Harbers, L.H.; Umoh, J.E.; Raiten, D.A.; Chaffin, V.K. (Kansas State University. Agricultural Experiment Station, 1978)
    Handclipped and esophageal samples of burned and control native bluestem pastures were taken monthly. Burning increased phosphorus (P) and magnesium (Mg) and decreased iron (Fe). These studies indicate that burned and ...