Browsing Academic Colleges, Departments, and Programs by Title

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Browsing Academic Colleges, Departments, and Programs by Title

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  • Peterson, Hikaru H.; Bernard, John C.; Fox, Sean; Peterson, Jeffrey M. (2014-04-28)
    Adoption of country-of-origin-labeling (COOL) has important implications for U.S. food exports. We assess the impact of COOL on imported rice and pork for Japanese female consumers using an auction experiment. In a first ...
  • Peterson, Hikaru H.; Burbidge, Linda D. (2012-06-22)
    Analysis of survey data indicates that Japanese consumers discount their willingness to pay for U.S. beef and pork relative to that of domestic products, but that the discounts have declined from 2006 to 2009. The discounts ...
  • Welti, Ellen (Kansas State University. Dept. of History, 2011-09-09)
  • Hollis, Larry C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-12-01)
    Johne’s disease was characterized as a significant disease in cattle before the start of the 20th century. The disease causes a chronic wasting away and non-responsive diarrhea, coupled with a long incubation period ...
  • Chen, Xiangfeng; Cai, Gangshu (2011-10-13)
    Integrated logistics and financial services have been practiced by third party logistics (3PL) firms for years; however, the literature has been silent on the value of 3PL firms as credit providers in budget-constrained ...
  • Mobley, Rebecca (Kansas State University. Dept. of History. Chapman Center for Rural Studies, 2010-05-19)
    Rebecca Mobley describes African American life in Junction City, Geary County, in the 1930s. She examines the effect of the Great Depression on the black community, including descriptions of their residential areas, schools, ...
  • Wells, Loni (Kansas State University. Dept. of History. Chapman Center for Rural Studies, 2010-05-19)
    Loni Wells analyzes the effect of the historic 1954 Supreme Court decision, Brown vs. the Board of Education of Topeka, Kansas. Examining three cities affected by the ruling – Topeka, Manhattan, and Junction City – she ...
  • Duever, Meagan; Nash, Marc; Coleman, Jason; Coleman, Tara L.; Littrell, Laurel; Singh, Harleen (Kansas State University. Libraries, 2013-04-09)
    K-State Libraries employ a user-centered approach to web design that makes our website easy to navigate, sought out by users, valid in content, and reliable in currency of information. This usability test was a study of ...
  • Duever, Meagan; Nash, Marc; Coleman, Tara L.; Farmer, Diana; Healy, Heather; Lenz, Holger (Kansas State University. Libraries, 2014-01-15)
    K-State Libraries employs a user-centered approach to web design that makes our website easy to navigate, sought out by users, valid in content, and reliable in currency of information. This usability test conducted during ...
  • Duever, Meagan; Coleman, Tara L.; Logan, Cindy; Devlin, Marjorie (Kansas State University. K-State Libraries, 2015-01-26)
    K-State Libraries employs a patron-centered approach to information finding and resource sharing that makes our online and physical presence easy to navigate, sought out by patrons, valid in content, and reliable in currency ...
  • Koch, B.A.; Allee, G.L.; Lipper, R.I.; Hines, Robert H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-05-07)
    The Kansas State University Swine research Unit's aerobic-oxidation waste disposal system is functioning satisfactorily with minimum maintenance and supervision. Labor requirements are low. Odor is no problem. Waste fluid ...
  • Watts, Donald J. (King Faisal University, 2009-04-16)
    This paper presents a new methodology for analyzing and discovering the interactions of social needs and traditional building practices in vernacular Afghan houses. Beginning with identifying common socio-spatial patterns ...
  • Schrage, Andrea Michelle (Kansas State University, 2010-12-16)
    Heart disease, cancer, stroke, and diabetes are the leading causes of death in the United States. In addition, the prevalence of obesity has significantly increased since the 1970s. In Kansas, 37% of adults are overweight ...
  • Westmeyer, H.W.; Zoellner, K.O. (Kansas State University. Agricultural Experiment Station, 2011-03-17)
    The Kansas Beef Cattle Improvement Program is to help improve beef cow herds in Kansas and to provide information that will be valuable to producers in selecting breeding animals and making management decisions. The program ...
  • Schalles, R.R.; Zoellner, K.O.; Olson, W. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-12-03)
    Bulls placed in Kansas Bull Tests have increased in weight, gain, frame, and scrotal circumference, while decreasing in fat thickness over the past 15 years. Bull buyers have been willing to pay for increased performance, ...
  • Schroeder, Ted C.; Kuhl, Gerry L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-11-22)
    A survey of Kansas custom cattle feedlots was conducted in the fall of 1987. This paper summarizes the survey and discusses some of the custom cattle feeding services and charges being offered.
  • Ndlela, Arlerta Samkelisiwe (2013-09-18)
    This report presents a detailed field experience undertaken for 240 hours with the Kansas State Department of Health and Environment (KDHE), Physical Activity and Nutrition (PAN) program. The mission of the Physical ...
  • Harner, Joseph P.; Hess, L.; Murphy, James P. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-09-10)
    The Kansas Department of Health and Environment (KDHE) enforces two different regulation s in the state of Kansas. One set of regulation s is from the Federal Environmental Protection Agency (EPA) and applies to ...
  • DeLano, F. D.; Langemeier, Michael R. (Kansas Agricultural Experiment Station, 2011-08-02)
    Actual dairy cow herd enterprise records from Kansas Farm Management Association farms over the past 4 years have shown an increase in returns over variable costs from $17,900 to $23,300 per farm for a 100-cow dairy ...

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