Browsing Programs, Centers, Institutes, and Other Offices by Published Date "2005"

K-REx Repository

Browsing Programs, Centers, Institutes, and Other Offices by Published Date "2005"

Sort by: Order: Results:

  • Roozeboom, Kraig (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Kansas performance tests are designed to evaluate small grain varieties in several environments by using recommended production practices. Varieties are evaluated for yield, test weight, maturity, height, and other characters ...
  • Roozeboom, Kraig L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    This publication presents the results of tests designed to compare forage production and quality of corn, sorghum, and sorghum-sudan hybrids. Samples from each harvest were collected to determine moisture content and for ...
  • Evans, Patrick M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Sunflower performance tests were conducted by the Kansas Agricultural Experiment Station to provide farmers, extension workers, and private industry with unbiased agronomic information on many of the sunflower hybrids ...
  • Kansas State University. Agricultural Experiment Station and Cooperative Extension Service (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
  • Roozeboom, Kraig L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    The Kansas Agricultural Experiment Station established an official alfalfa performance testing program in 1980 to provide Kansas growers with unbiased performance comparisons on alfalfa varieties marketed in the state. ...
  • Roozeboom, Kraig L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Corn performance tests, conducted annually by the Kansas Agricultural Experiment Station, provide farmers, extension workers, and seed industry personnel with unbiased agronomic information on many of the corn hybrids ...
  • Roozeboom, Kraig (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Grain Sorghum Performance Tests, conducted annually by the Kansas Agricultural Experiment Station, provide farmers, extension workers, and seed industry personnel with unbiased agronomic information on many of the ...
  • Schapaugh, William T., Jr. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Soybean performance tests are conducted each year to provide information on the relative performance of new and established varieties and brands at several locations in Kansas.
  • Evans, Patrick M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Sunflower performance tests were conducted by the Kansas Agricultural Experiment Station to provide farmers, extension workers, and private industry with unbiased agronomic information on many of the sunflower hybrids ...
  • Roozeboom, Kraig L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    The Kansas Agricultural Experiment Station annually compares both new and currently grown varieties in the state’s major crop-producing areas. These performance tests generate unbiased performance information designed to ...
  • Singh, M.; Gill, V.S.; Thippareddi, H.; Phebus, Randall K.; Marsden, James L.; Herald, T.J.; Nutsch, Abbey L. (2005)
    Frankfurters inoculated with Listeria monocytogenes were treated with 1% cetylpyridinium chloride (CPC) or with 1% CPC followed by a water rinse at various combinations of spray temperatures (25, 40, and 558C), spray ...
  • Coger, R.R.; Franken, L.J.; Herald, T.; Phebus, Randall K.; Marsden, James L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Beef carcasses and fresh fabricated beef products potentially can be contaminated with disease causing microorganisms (pathogens) via animal dressing procedures and contamination from the plant environment or workers. ...
  • Haub, Mark D.; Simons, Tammy R.; Cook, Chad M.; Remig, Valentina M.; Al-Tamimi, Enas K.; Holcomb, Carol Ann (2005)
    Background: We investigated the effects of a calcium-fortified beverage supplemented over 12 months on body composition in postmenopausal women (n = 37, age = 48–75 y). Methods: Body composition (total-body percent fat, ...
  • Grobbel, J.P.; Dikeman, Michael E.; Yancey, E.J.; Smith, J. Scott; Kropf, Donald H.; Milliken, George A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    To evaluate how antioxidants might prevent bone marrow discoloration, beef lumbar vertebrae held at 35.6°F for 6 or 14 days postmortem before packaging were cut into 1- inch-thick sections and packaged into 1) ...
  • Singh, M.; Thippareddi, H.; Herald, T.J.; Phebus, Randall K.; Marsden, James L.; Nutsch, Abbey L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    The effectiveness of cetylpyridinium chloride (CPC) for reducing microbial populations, in particular Listeria monocytogenes, on ready-to-eat roast beef was evaluated. Roast beef slices inoculated with L. monocytogenes were ...
  • Schlickau, E.K.; Dikeman, Michael E.; Marston, T.T.; Brethour, J.; Unruh, John A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Crossbred Hereford × Angus calves (n = 103) were used to determine the effect of early weaning on carcass and ribeye (longissimus muscle) characteristics of bulls and steers. Treatments were: 1) early-weaned (117 days of ...
  • Stephens, J.W.; Dikeman, Michael E.; Unruh, John A.; Haub, M.D.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Previous studies have shown that citrate has the potential to inhibit phosphofructokinase (PFK), a key enzyme in post-mortem glycolysis. The objective of our study was to determine the effects of oral administration and ...
  • Grobbel, J.P.; Dikeman, Michael E.; Smith, J. Scott; Kropf, Donald H.; Milliken, George A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Meat retailers have reported bone marrow discoloration to be a problem, especially in modified-atmosphere packages (MAP). To evaluate causes of bone marrow discoloration in different beef bones and packaging systems, ...
  • Stephens, J.W.; Dikeman, Michael E.; Unruh, John A.; Haub, M.D.; Tokach, Michael D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2005)
    Forty pork carcass sides were assigned to one of four treatments: pre-rigor citrate (CIT) or acetate (ACE) injection, post-rigor phosphate plus salt (PHOS) injection, and noninjected control (CON). Loins in 20 sides were ...
  • Singh, M.; Thippareddi, H.; Phebus, Randall K.; Marsden, James L.; Herald, T.J.; Nutsch, Abbey L. (2005)
    Sliced (cut) and exterior (intact) surfaces of restructured cooked roast beef were inoculated with Listeria monocytogenes, treated with cetylpyridinium chloride (CPC; immersion in 500 ml of 1% solution for 1 min), ...