Additional Programs, Centers, Institutes, and Offices

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Additional Programs, Centers, Institutes, and Offices

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  • Saucier, Donald; Miller, Stuart
    While much research has examined the engagement of college students in the classroom, relatively little research has examined the engagement of their teachers. This session explores the possibility that enhancing the ...
  • Kansas State University; University of Illinois; Oklahoma State University; University of Kentucky; University of Nebraska – Lincoln; South Carolina State University; Ft. Valley State University; USDA-ARS Center for Grain and Animal Health Research
    The Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss (PHLIL) is a strategic, applied, research and education program aimed at improving food security by reducing post-harvest loss and food waste of ...
  • Kansas State University; University of Illinois; United States Agency for International Development
    The Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss (PHLIL) is a strategic, applied, research and education program aimed at improving food security by reducing post-harvest loss and food waste of ...
  • Kansas State University; University of Illinois; Oklahoma State University; University of Kentucky; University of Nebraska – Lincoln; South Carolina State University; Ft. Valley State University; USDA-ARS Center for Grain and Animal Health Research
    The Feed the Future Reduction of Post-Harvest Loss Innovation Lab is a strategic and applied, research and education program aimed at improving food security by reducing post-harvest loss and food waste of seeds and durable ...
  • Holman, Johnathon; Min, Doohong; Klocke, Norman; Kisekka, Isaya; Currie, Randall
    Most hay producers in southwest Kansas irrigate their alfalfa (Medicago sativa L.) because precipitation is insufficient for profitable rainfed production. However, water supplies in the central Great Plains are dwindling, ...

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