Browsing College of Agriculture by Author "Raines, C.R."

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Evaluation of topical antioxidants and packaging materials to decrease the incidence of bone discoloration in pork retail cuts

Raines, C.R.; Dikeman, M.E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2004)

Color characteristics were evaluated on 48 pork backbones. After 6 d postmortem, six 1- inch-thick sections of lumbar vertebrae were cut from each backbone. Lumbar vertebrae were treated with different concentrations ...
Eye lens weight and nitrogen content predict beef animal age

Raines, C.R.; Dikeman, M.E.; Unruh, J.A.; Hunt, M.C.; Higgins, J.J.; Marsden, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2007)

With the emergence of Bovine spongiform encephalopathy (BSE) and the necessity to guarantee cattle ages to meet export requirements of some countries, the need to accurately determine age is paramount to the worldwide ...

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