Browsing College of Agriculture by Published Date "2000"

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Browsing College of Agriculture by Published Date "2000"

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  • Lee, D.J.; Maloney, C.A.; Dean, D.W.; Cao, H.; Hancock, Joe D.; DeRouchey, Joel M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-18)
    Digestibilities of amino acids among samples of soybean meal (SBM) collected during a fall harvest season (4 collections made 15 d apart) were similar, except that true digestibility from tryptophan was lower for a sample ...
  • Loughmiller, J.A.; Spire, M.F.; Hogge, S.B.; James, B.W.; Tokach, Michael D.; Nelssen, Jim L.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-18)
    Eighty barrows were used in two experiments to determine the relationship between feed intake or dietary energy concentration and mean body surface temperature (MBST) and mean body surface radiant heat loss (MBSL) as ...
  • Broweleit, B.; Huston, J.E.; Grum, D.E.; Day, M.L.; Johnson, Sandra K. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    We examined the potential of adding gonadotropin-releasing hormone (GnRH) to a synchrony system based on melengestrol acetate-prostaglandin F2(MGA-PGF2) to increase the precision of synchronized estrus and augment ...
  • Hajmeer, M.N.; Ceylan, E.; Marsden, James L.; Phebus, Randall K. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    The effect of blade tenderization on translocation of natural microflora from the surface to the interior of longissimus dorsi steaks aged for 7, 14, and 21 days was evaluated. Samples from the exterior and interior ...
  • Schmidt, D.G.; Gnad, D.P.; Sargeant, J.M.; Shirley, John E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-12-01)
    Total blood protein measured in calves between 1 and 7 days of age is a good indicator of the sufficiency of colostral intake and level of immunity passed to the calf. This measurement can be used to improve calf management ...
  • Hachmeister, K.A.; Kropf, Donald H.; Gill, V.S.; Hunt, Melvin C.; Kaye, R.J.; Marsden, James L.; Kastner, Curtis L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    This research focused on the effects of an electron beam irradiation treatment with the Repetitive High Energy Pulsed Power (PHEPP) accelerator at Sandia National Laboratories. Test variables included irradiation/sto ...
  • George-Evins, C.D.; Unruh, John A.; Marsden, James L.; Kastner, Curtis L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    A questionnaire to determine the use of blade tenderizers in beef fabrication facilities was sent to 241 members of the North American Meat Processors Association (NAMP). Eighty-four percent of the 90 respondents ...
  • Hunter, R.D.; Nutsch, T.A.; Drouillard, James S.; Blasi, Dale A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-20)
    A comparison was made of different supplementation strategies for steer calves wintered on brome hay for 109 days. Treatments consisted of no supplement, 1.33 lb/head daily of a 30% protein range cube, a commercially ...
  • Lamb, G.C.; Cartmill, J.A.; Hensley, B.A.; El-Zarkouny, S.E.; Marple, T.J.; Stevenson, Jeffrey S.; Grieger, David M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    In two experiments, combining a source of progestin with the ovulation synchronization protocol using gonadotropin-releasing hormone plus prostaglandin F2a (GnRH + PGF2a) tended to increase or statistically increase ...
  • Li, Changsong; Luo, Ruiwu; Yang, Congliang; Shang, Youfen; Zhao, Jiuhua; Xin, Xiangqi
  • O’Quinn, P.R.; Swanson, J.C.; Musser, R.E.; Goodband, Robert D.; Tokach, Michael D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-18)
    A trial was conducted to determine the effects of sorting pigs by body weight at placement on growth performance and weight variation at finishing. Unsorted pigs and heavy sorted pigs had higher ADG than medium or light ...
  • Bolsen, K.K.; Brent, B.E.; Siefers, M.K.; Uriarte, M.E.; Schmidt, T.E.; Pope, Ronald V. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-12-01)
    Four important silage management practices that are in the control of livestock producers and that are sometimes poorly implemented or overlooked entirely include: inoculating, packing, sealing, and managing the feedout face.
  • Schmidt, D.G.; Gnad, D.P.; Sargeant, J.M.; Shirley, John E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-12-01)
    Salmonella dublin is a bacterium that can have devastating effects in dairy herds. It is most deadly with calves that range in age from 10 days to 5 months. Salmonella dublin is shed from carrier animals through feces, ...
  • LaBrune, H.J.; Bindel, D.J.; Coetzer, C.C.; Löest, C.A.; Hunter, R.D.; Higgins, James J.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    Blood glucose levels of finishing cattle were measured between 3 and 30 days prior to slaughter and compared to performance and carcass traits. In trial 1, blood samples were obtained from 318 heifers at 2 hours ...
  • Ferdinand, E.E.; Meyer, M. J.; Park, A.F.; VanBaale, M. J.; Titgemeyer, Evan C.; Shirley, John E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-12-01)
    Eight Holstein cows were used to determine the relationship among milk urea nitrogen (MUN), plasma urea nitrogen (PUN), and feeding time. We first established that MUN concentrations were similar in concentration among ...
  • Sindt, J.J.; Montgomery, Sean P.; Farran, T.B.; Drouillard, James S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    Steam-flaked corn samples were used in a series of experiments to determine if refractive index could be used as a rapid, inexpensive method to predict starch availability. Results were best when samples were incubated ...
  • Schmidt, Karen A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-12-01)
    Raw milk quality is important to the processor for many reasons, this quality can be assessed by several different tests. Quality tests are used to ensure that the raw milk meets legal USDA standards as well as some of ...
  • Limsupavanich, R.; Kropf, Donald H.; Hachmeister, K.A.; Loughin, T.M.; Boyle, Elizabeth A. E.; Boland, Michael A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-08-23)
    Chilled (35±3°F) or frozen (0±3°F) all-natural beef and beef-buffalo frankfurters made with or without sodium nitrite (NaNO2) were evaluated. Treatments included frankfurters made with: all-natural beef without NaNO2 ...
  • Woodworth, J.C.; James, B.W.; Webster, M.J.; Real, D.E.; DeRouchey, Joel M.; Nelssen, Jim L.; Tokach, Michael D.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-18)
    Two studies were conducted to evaluate the effects of spray-dried blood meal and its pH on nursery pig performance. Spray-dried blood meal pH decreases as storage time increases prior to spray drying. In Exp. 1, addition ...

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