Browsing College of Agriculture by Title

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Browsing College of Agriculture by Title

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  • Smith, J.F.; Stevenson, Jeffrey S. (Kansas Agricultural Experiment Station, 1995)
    Despite the negative effects of milk production on some reproductive traits, calving intervals between high- and low-producing groups varied by only 9 days (414 vs 423). First-service conception rates were 8 ...
  • Dunham, James R. (Kansas Agricultural Experiment Station, 1995)
    Reduced milk prices and greater feed costs dictate that dairy farmers carefully manage their nutrition program in order to maintain profitable milk production. Reducing feed cost by feeding less will result in lower ...
  • Schalles, R.R.; Martin, L.C.; Zoellner, K.O. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1990)
    In a computer simulation based on KSU data, cattle bred and managed to be moved directly from weaning to feedlot and slaughtered at a young age produced the greatest profit. Cattle that were too small or too large and ...
  • Schlegel, Alan J.; Stone, Loyd R.; Dumler, Troy J.; Lamm, Freddie R. (2012)
    Many of the irrigation systems today in the U.S. Central Great Plains no longer have the capacity to match peak irrigation needs during the summer and must rely on soil water reserves to buffer the crop from water stress. ...
  • Schalles, R.R.; Zoellner, K.O.; Dikeman, Michael E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1989)
    Fast-growth genotype steers placed on a high energy ration a month after weaning were compared to a slow-growth genotype on a growing ration for 155 days, followed by a finishing ration for 62 days. The fast-growth ...
  • Shirley, John E. (Kansas Agricultural Experiment Station, 1994)
    The primary focus of the dairy industry in Kansas has been the milking herd. However, dairy heifer replacements and dairy steers offer income opportunities that have been largely ignored by some Kansas dairy producers. ...
  • Davis, Duane L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1978)
    Successful swine producers pay careful attention to the breeding herd. The members of our producer panel will present three approaches to managing reproduction. Their ideas are of particular interest since each is a ...
  • Shirley, John E. (Kansas Agricultural Experiment Station, 1988)
    Progress in the dairy industry over the past 30 yr can be defined as a movement toward fewer farms, more cows per farm, fewer total cows, more milk per cow, a gradual decline in total annual milk production from 1950 ...
  • Shirley, John E. (Kansas Agricultural Experiment Station, 1990)
    The decade of the 1980s was a transition period for the Dairy Industry in the United States. The decade began with a large milk surplus and low prices and ended with milk shortages and record high prices. The dairy ...
  • Dunham, James R. (Kansas Agricultural Experiment Station and Cooperative Extension Service, 1997)
    Comfortable cows are contented cows. However, cows may be comfortable in their environment but also experience some discomfort because of the nutrition program. A good nutritional management program will improve ...
  • Dean Bark, L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1985)
    The charts of the daily weather drawn by the KSU computer indicate what occurred in the past two years. The three smooth curves in each diagram represent the average conditions at Manhattan based on 70 years of records ...
  • Bark, L.D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1986)
    The charts that follow show graphically the daily weather in Manhattan during the last 2 years. Each chart has three smooth curves to represent the average weather conditions at Manhattan based on 70 years of records ...
  • Jones, C.L.; Starkey, C.W.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)
    A total of 168 pigs (average initial BW of 13.2 lb and avg initial age of 21 d) was used in a 35-d experiment to determine the effects of mannanoligosaccharides on growth performance of nursery pigs fed diets without ...
  • Strahm, T.D.; Harner, Joseph P.; Key, David V.; Murphy, James P. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2000)
    Nine primar,y lagoons and solids storage basins were sampled on Kansas dairies using flush systems. These samples were analyzed for nutrient content of wastewater and sand manure. The manure moisture content in ...
  • Keeler, G.L.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Tokach, Michael D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Analysis of 41 manure samples from Kansas swine lagoons revealed that nutrient concentrations were higher than previously reported values from the Nebraska Cooperative Extension Service and the Midwest Planning Service. ...
  • Harner, Joseph P.; Murphy, James P. (Kansas Agricultural Experiment Station, 1994)
    Kansas environmental regulations require dairy producers with more than 300 animal units (215 mature cows at 1,400 lb, or equivalent weight) to be able to store the manure scraped from freestalls, lots, alleys, and ...
  • Tokach, Michael D.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Finishing pig diets are commonly supplemented with copper, zinc, iron, and manganese with large margins of safety compared to those suggested by NRC requirements. In this study, pigs were fed a control diet that provided ...
  • Skaar, G.R.; Boyle, Elizabeth A. E. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2011)
    Beef jerky is a popular meat snack that is simple to recognize and define. The USDA Food Standards and Labeling Policy Book (FSLPB) allows labeling use of the title “jerky” to a product that has been dried to a ...
  • Schroeder, Ted C.; Mintert, J. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Cash hog markets are declining in importance, and use of formula pricing of market hogs is increasing. Producers need more information to assist them in price discovery and formula price negotiations with pork packers. ...
  • Dhuyvetter, Kevin C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2000)
    A formula for deriving the price of segregated early-weaned (SEW) pigs using prices of grain, soybean meal, and market hog was estimated based on return on investment being equal for all three phases of production—farrowing, ...