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Results of swine feeding experiments, 1946.
Conference paper
Publication Date:
1946
Conference:
33rd Annual Livestock Feeders’ Day. Kansas State College, Manhattan, KS, May 4, 1946
Starting Page:30 , Ending Page:
32
Publisher:Kansas Agricultural Experiment Station
Starting Page:
Publisher:
Files in this item
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Abstract:
In order to produce swine profitably, it is necessary to make use of
forage crops. This practice will not only save grain, but will contribute
to the general health of the swine themselves. Since the country has been
at war, grain has not always been available. As a result, hog feeders are
interested in methods of fattening that will utilize the maximum amount of pasture so that grain can be saved.
Keywords: Swine; Feeding; Protein; Grain; Pasture
URL for this item:
http://hdl.handle.net/2097/13463