| dc.contributor.author |
Aubel, C.E. |
|
| dc.date.accessioned |
2012-01-30T20:19:47Z |
|
| dc.date.available |
2012-01-30T20:19:47Z |
|
| dc.date.issued |
2012-01-30 |
|
| dc.identifier.uri |
http://hdl.handle.net/2097/13440 |
|
| dc.description.abstract |
At the Livestock Feeders' Day last year, data were presented on the use
of loose salt in swine fattening rations when the pigs were self-fed free
choice a ration of shelled corn, tankage, and alfalfa hay. It was shown that
loose salt, self-fed to pigs provided no advantage in producing faster gains
or in improving the efficiency of the rat ion. In the test reported on last
year the entire protein supplement, aside from the alfalfa was of animal
protein.
Since present-day hog supplements are largely mixtures of plant and
animal protein feeds, it was thought that information would be desirable on
the influence of feeding salt when a supplement of such a composition was
fed. |
en_US |
| dc.publisher |
Kansas Agricultural Experiment Station |
en_US |
| dc.subject |
Swine |
en_US |
| dc.subject |
Salt |
en_US |
| dc.subject |
Dry lot |
en_US |
| dc.subject |
Gain |
en_US |
| dc.title |
The use of loose salt for fattening pigs in the dry lot. |
en_US |
| dc.type |
Conference paper |
en_US |
| dc.date.published |
1948 |
en_US |
| dc.citation.epage |
48 |
en_US |
| dc.citation.spage |
47 |
en_US |
| dc.description.conference |
35th Annual Livestock Feeders’ Day. Kansas State College, Manhattan, KS, May 1, 1948 |
en_US |