Supplementing bluestem pasture after mid-summer with protein for two-year-old steers.

dc.contributor.author	Smith, E.F.
dc.contributor.author	Baker, F.H.
dc.contributor.author	Cox, R.F.
dc.contributor.author	Walker, G.L.
dc.date.accessioned	2011-10-31T18:36:46Z
dc.date.available	2011-10-31T18:36:46Z
dc.date.issued	2011-10-31
dc.identifier.uri	http://hdl.handle.net/2097/12484
dc.description.abstract	The nutritive value of bluestem pasture usually declines after midsummer. This study is concerned with the effect of supplementing the grass after mid-summer with protein to determine if it will profitably increase steer gains. This is the third test; the other two tests are reported in ,Circulars 308 and 320. A summary of the three tests is reported here.	en_US
dc.publisher	Kansas Agricultural Experiment Station	en_US
dc.relation.ispartof	1955-1956 Progress Reports	en_US
dc.subject	Beef	en_US
dc.subject	Bluestem	en_US
dc.subject	Protein	en_US
dc.subject	Gain	en_US
dc.title	Supplementing bluestem pasture after mid-summer with protein for two-year-old steers.	en_US
dc.type	Conference paper	en_US
dc.date.published	1956	en_US
dc.citation.epage	20	en_US
dc.citation.spage	16	en_US
dc.description.conference	43rd Annual Livestock Feeders’ Day. Kansas State University, Manhattan, KS, May 5, 1956	en_US