Supplementing bluestem pasture after mid-summer with protein for two-year-old steers.

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dc.contributor.author Smith, E.F.
dc.contributor.author Baker, F.H.
dc.contributor.author Cox, R.F.
dc.contributor.author Walker, G.L.
dc.date.accessioned 2011-10-31T18:36:46Z
dc.date.available 2011-10-31T18:36:46Z
dc.date.issued 2011-10-31
dc.identifier.uri http://hdl.handle.net/2097/12484
dc.description.abstract The nutritive value of bluestem pasture usually declines after midsummer. This study is concerned with the effect of supplementing the grass after mid-summer with protein to determine if it will profitably increase steer gains. This is the third test; the other two tests are reported in ,Circulars 308 and 320. A summary of the three tests is reported here. en_US
dc.publisher Kansas Agricultural Experiment Station en_US
dc.relation.isPartOf 1955-1956 Progress Reports en_US
dc.subject Beef en_US
dc.subject Bluestem en_US
dc.subject Protein en_US
dc.subject Gain en_US
dc.title Supplementing bluestem pasture after mid-summer with protein for two-year-old steers. en_US
dc.type Conference paper en_US
dc.date.published 1956 en_US
dc.citation.epage 20 en_US
dc.citation.spage 16 en_US
dc.description.conference 43rd Annual Livestock Feeders’ Day. Kansas State University, Manhattan, KS, May 5, 1956 en_US

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