Nutritive value of forages as affected by soil and climatic differences.


Show simple item record Koch, B.A. Smith, E.F. Richardson, D. Cox, R.F. Ordoveza, A. 2011-10-31T18:30:04Z 2011-10-31T18:30:04Z 2011-10-31
dc.description.abstract This report is a summary of progress to date in one phase of the study designed to determine differences in the results obtained when cattle consume forage grown on limestone or sandstone soils. In any study of this sort there are many variables which cannot be completely controlled or eliminated. Regardless of the care used in selection pastures and meadows will differ somewhat in type and yield of forage: Rainfall differs, even on pastures within a few miles of each other. And the previous histories of the pastures are somewhat different All these and many other variables affect the results obtained. Therefore, several years of comparisons will be needed before definite conclusions can be drawn. Results obtained to date should be looked upon as suggestive rather than as final conclusions. en_US
dc.publisher Kansas Agricultural Experiment Station en_US
dc.relation.isPartOf 1956-57 Progress Reports en_US
dc.relation.isPartOf Circular (Kansas Agricultural Experiment Station): 349 en_US
dc.subject Beef en_US
dc.subject Nutritive value en_US
dc.subject Soil en_US
dc.subject Climate en_US
dc.title Nutritive value of forages as affected by soil and climatic differences. en_US
dc.type Conference paper en_US 1957 en_US
dc.citation.epage 83 en_US
dc.citation.spage 78 en_US
dc.description.conference 44th Annual Livestock Feeders’ Day. Kansas State College, Manhattan, KS, May 4, 1957 en_US

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