The economic impact of BSE on the U.S. beef industry: product value losses, regulatory costs, and consumer reactions

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The economic impact of BSE on the U.S. beef industry: product value losses, regulatory costs, and consumer reactions

Coffey, Brian; Mintert, James; Fox, Sean; Schroeder, Ted; Valentin, Luc
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Publication Date: 2005

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Keywords: Bovine spongiform encephalopathy (BSE); U.S. beef industry; BSE regulations; Economic impact

URL for this item: http://hdl.handle.net/2097/12460

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Prepared for the Kansas Department of Agriculture
Publisher URL: http://www.ksre.ksu.edu/library/agec2/MF2678.pdf

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