The value of Furazolidone nf-180 and Terramycin antibiotic in the rations of fattening pigs in the dry lot.

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dc.contributor.author Aubel, C.E.
dc.date.accessioned 2011-10-14T20:26:15Z
dc.date.available 2011-10-14T20:26:15Z
dc.date.issued 2011-10-14
dc.identifier.uri http://hdl.handle.net/2097/12413
dc.description.abstract One of the most critical problems of the swine industry is disease. Antibiotics have been demonstrated to be effective in keeping some diseases at a low level. The nitrofurans have shown good results for certain specific diseases in poultry. Their effect in swine feeding is little known, for few experiments have been carried on feeding them to swine. This experiment was initiated to study the effect of furazolidone nf-180 in rations for growing and fattening swine. In this test four lots of fall pigs were self-fed free choice a basal ration of shelled corn and a mixed protein supplement in dry lot in winter. The mixed protein supplement was made up of 4 parts tankage, 4 parts soybean meal, 1 part linseed meal, and 1 part alfalfa meal. en_US
dc.publisher Kansas Agricultural Experiment Station en_US
dc.relation.isPartOf 1956-57 Progress Reports en_US
dc.relation.isPartOf Circular (Kansas Agricultural Experiment Station): 349 en_US
dc.subject Swine en_US
dc.subject Terramycin en_US
dc.subject Protein en_US
dc.title The value of Furazolidone nf-180 and Terramycin antibiotic in the rations of fattening pigs in the dry lot. en_US
dc.type Conference paper en_US
dc.date.published 1957 en_US
dc.citation.epage 6 en_US
dc.citation.spage 5 en_US
dc.description.conference 44th Annual Livestock Feeders’ Day. Kansas State College, Manhattan, KS, May 4, 1957 en_US

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