Adapting roughages varying in quality and curing processes to the nutrition of beef cattle. Combinations of wheat straw and alfalfa hay in the winter ration of beef heifers.
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Adapting roughages varying in quality and curing processes to the nutrition of beef cattle. Combinations of wheat straw and alfalfa hay in the winter ration of beef heifers.
Conference:45th Annual Livestock Feeders’ Day. Kansas State College of Agriculture and Applied Science, Manhattan, KS, May 2-3, 1958 Starting Page:85, Ending Page:87 Publisher:Kansas Agricultural Experiment Station
Previous work at this station (Circular 297. p. 45-47) and at the Fort
Hays Branch Experiment Station (Circular 322, p. 1-6) indicates that
beef calves wintered on a daily ration of 1.75-2 pounds of ground sorghum
grain, 1.25-2 pounds of protein concentrate and wheat straw fed free-choice
made average daily gains of only .3 to .6 pound. One pound of
molasses substituted for 1 pound of grain and sprinkled on wheat straw
increased consumption only .22 pound per head dally but decreased gains
.08 pound per head dally. Also 1 pound of molasses had slightly less
feeding value than 1 pound of grain in a wintering ration for steer
calves with wheat straw roughage. The addition of 1 pound of dehydrated
alfalfa pellets increased the rate of gain and feed efficiency. Calves receiving
dehydrated alfalfa pellets also consumed more straw.