The comparative value of corn, open-pollinated grain sorghum, and hybrid grain sorghum as fattening feeds to fall pigs in the dry-lot.

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dc.contributor.author Aubel, C.E.
dc.date.accessioned 2011-10-14T20:18:08Z
dc.date.available 2011-10-14T20:18:08Z
dc.date.issued 2011-10-14
dc.identifier.uri http://hdl.handle.net/2097/12387
dc.description.abstract Five lots of pigs were self-fed free-choice in dry-lot. All lots received a mixed animal and plant protein supplement of 4 parts tankage, 4 parts soybean meal, 1 part linseed meal, and 1 part alfalfa meal. The open-pollinated sorghum was the Plainsman variety, of excellent quality, -being especially high in protein. The hybrid sorghum was Farmer's Union 222 and was somewhat high in moisture. en_US
dc.publisher Kansas Agricultural Experiment Station en_US
dc.relation.isPartOf 1957-58 Progress Reports en_US
dc.relation.isPartOf Circular (Kansas Agricultural Experiment Station): 358 en_US
dc.subject Swine en_US
dc.subject Corn en_US
dc.subject Grain sorghum en_US
dc.subject Dry-lot en_US
dc.title The comparative value of corn, open-pollinated grain sorghum, and hybrid grain sorghum as fattening feeds to fall pigs in the dry-lot. en_US
dc.type Conference paper en_US
dc.date.published 1958 en_US
dc.citation.epage 6 en_US
dc.citation.spage 5 en_US
dc.description.conference 45th Annual Livestock Feeders’ Day. Kansas State College of Agriculture and Applied Science, Manhattan, KS, May 2-3, 1958 en_US

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