Browsing Livestock Feeders' Day (1946-1967) by Subject "Amino acid"

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Browsing Livestock Feeders' Day (1946-1967) by Subject "Amino acid"

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  • Jensen, A.H.; Koch, B.A. (Kansas Agricultural Experiment Station, 2011-04-28)
    The value of a feed protein is determined by its content of available essential amino acids. For example, in relation to the pigs’ needs, corn and milo proteins are definitely deficient in the amino acid lysine. Selection ...
  • Richardson, D.; Tsien, W.S. (Kansas Agricultural Experiment Station, 2011-05-04)
    Crude protein, or protein as the term is commonly used, represents all nitrogen-containing compounds in the feed. True protein is that portion of the protein which has been formed by the combining of amino acids. The value ...

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