Protein and amino acids contents, nitrate reductase activity, and stomatal resistance of aneuploid wheat (Triticum aestuvum L.) variety "Chinese spring"

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Protein and amino acids contents, nitrate reductase activity, and stomatal resistance of aneuploid wheat (Triticum aestuvum L.) variety "Chinese spring"

Chu, Chang-Chi
Thesis
Publication Date: 1973

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URL for this item: http://hdl.handle.net/2097/10693

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Digitized by Kansas Correctional Industries

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