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Browsing Electronic Theses, Dissertations, and Reports by Title

Now showing items 4194-4213 of 8017

Infrared chemical imaging of germinated wheat: early nondestructive detection and microspectroscopic imaging of kernel thin cross sections in Situ

Koc, Hicran (Kansas State University, 2007)

During germination, biochemical changes occur in the wheat kernel by stimulation of enzymes and hormones, and the seed reserves are mobilized. Infrared microspectroscopy and imaging enables a localized chemical inventory, ...
Infrared laser-induced reactions of halogenated ethanes

Lee, Tsae Shyan (Kansas State University, 1983)
Infrared microspectroscopic chemical imaging applied to individual starch granules and starch dominant solid mixtures

Boatwright, Mark Daniel (Kansas State University, 2012)

Chemical imaging enables displaying the distribution of different substances within a field of view based on their fundamental vibrational frequencies. Mid-IR bands are generally strong and feature direct correlation to ...
Infrared microspectroscopy of plants: use of synchrotron radiation infrared microspectroscopy to study plant root anatomy and to monitor the fate of organic contaminants in those roots

Dokken, Kenneth M. (Kansas State University, 2006)

The fate and bioavailability of organic contaminants in plants is a major ecological and human health concern. Current wet chemistry techniques that employ strong chemical treatments and extractions with volatile solvents, ...
Infrared multiphoton induced reactions of organic esters

Rio, Valentin C (Kansas State University, 1980)
Infrared spectroscopy applied to the study of the autoxidation of di-iso-butyl ketone

Porter, William Asbury (Kansas State University, 1952)
An infrared study of water in several inorganic crystalline hydrates and organic compounds

Brockman, Robert Juliel (Kansas State University, 1972)
Infusion: catalyzing progressive design strategies in the Knobtown District

O'Keefe, Zachary Scott (Kansas State University, 2012)

Sustainable landscape design is generally understood in relation to three principles—ecological health, social justice, and economic prosperity. However, people have neglected to recognize the significance of their impact ...
An inherently concurrent language : a translator

Siang, Chunmei Liou (Kansas State University, 1980)
The inheritance and interrelationship of pod dehiscence and some other agronomic characters in soybeans

Ziegler, K. E. (Kenneth Edward) (Kansas State University, 1973)
The inheritance of resistance to Hessian fly in a cross between Tenmarq and Kawvale wheat

Hollingsworth, Hosea Samuel (Kansas State University, 1933)
Inheritance of resistance to the Dectes stem borer, Dectes texanus LeConte (Coleoptera: Cerambycidae), in soybean plant introduction PI165673

Aguirre-Rojas, Lina Maria (Kansas State University, 2013)

The Dectes stem borer, Dectes texanus LeConte, is a pest of soybean, Glycine max (L.) Merrill, in North America. Larval feeding weakens plant stems, triggering lodging of the infested plants and causing significant yield ...
Inheritance of seed weight in a grain sorghum (Sorghum bicolor (L.) Moench) cross. ; Inheritance of germination rate in a grain sorghum (Sorghum bicolor (L.) Moench) cross ; Dosage effect of waxy gene (wx) on maltose production and degree of hydrolysis of three grain sorghum (Sorghum bicolor (L.) Moench) varieties and their F1 hybrids

Tovar, Douglas Miguel (Kansas State University, 1976)
The inheritance of staminate pedicelled spikelets of sorghum, Sorghum bicolor (L.) Moench, and it's influence on hybrid sorghum seed production

Turney, Forest Gene (Kansas State University, 1970)
The inheritance of the Marquillo type resistance in wheat to the Great Plains biotype of the Hessian fly

Maas, Fred B (Kansas State University, 1982)
Inhibiting enzymatic formation of blue-green pigments in garlic cloves

DeCagna, Drew (Kansas State University, 2013)

Blue-green pigments have the ability to form in crushed and whole garlic cloves following a rapid series of enzymatic and non-enzymatic reactions. Economic losses associated with a reduction in organoleptic quality of ...
The inhibition of potential pathogens by persimmon puree and selected phenolics

Weber, Casey Grant (Kansas State University, 2009)

Three experiments were conducted to study the antimicrobial effectiveness of persimmon puree and phenolic compounds commonly found in the persimmon and plum. The objectives in experiment 1 were to evaluate the antimicrobial ...
Inhibition of RVLM synaptic activation at peak hyperthermia reduces visceral sympathetic nerve discharge

Hosking, Kimberley Gowens (Kansas State University, 2010)

Hyperthermia is an environmental stressor that produces marked increases in visceral sympathetic nerve discharge (SND) in young rats. The brainstem in rats contains the essential neural circuitry for mediating visceral ...
The inhibitive action of cobalt on Salmonella pullorum

Bower, Raymond Kenneth (Kansas State University, 1951)
Initial development and validation of the Entrepreneurial Orientation Profile Inventory (EOPI)

Smith, Michael Robert (Kansas State University, 2011)

Entrepreneurship represents an important path to job creation, product development and organizational competitive advantage. Therefore, the identification and retention of entrepreneurial talent is of primary importance. ...

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