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      <title>Introduction to Libstats</title>
      <link>http://hdl.handle.net/2097/973</link>
      <description>Title: Introduction to Libstats
&lt;br/&gt;
&lt;br/&gt;Authors: Whitehair, Kristin; Theiss-White, Danielle; Coleman, Jason; Askey, Dale
&lt;br/&gt;
&lt;br/&gt;Abstract: Presentation from a workshop for the Kansas City Metropolitan Library Information Network (KCMLIN) on April 1, 2008.  Workshop facilitators included Kristin Whitehair, Danielle Theiss-White, Jason Coleman, and Dale Askey.</description>
      <pubDate>Fri, 05 Sep 2008 21:49:20 GMT</pubDate>
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      <title>Reference transactions to the rescue: Using a web-based tracking system for evidence-based decision making</title>
      <link>http://hdl.handle.net/2097/972</link>
      <description>Title: Reference transactions to the rescue: Using a web-based tracking system for evidence-based decision making
&lt;br/&gt;
&lt;br/&gt;Authors: Theiss-White, Danielle; Coleman, Jason; Whitehair, Kristin</description>
      <pubDate>Fri, 05 Sep 2008 21:44:07 GMT</pubDate>
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      <title>AN EXAMINATION OF WORKS FOR BAND: FORTRESS VARIANTS BY ELLIOT DEL BORGO, REFLECTIONS BY JAMES SWEARINGEN, EQUINOX BY ED HUCKEBY, AND PROCESSION OF THE NOBLES (RIMSKY-KORSAKOV) ARRANGED BY ANDREW BALENT</title>
      <link>http://hdl.handle.net/2097/971</link>
      <description>Title: AN EXAMINATION OF WORKS FOR BAND: FORTRESS VARIANTS BY ELLIOT DEL BORGO, REFLECTIONS BY JAMES SWEARINGEN, EQUINOX BY ED HUCKEBY, AND PROCESSION OF THE NOBLES (RIMSKY-KORSAKOV) ARRANGED BY ANDREW BALENT
&lt;br/&gt;
&lt;br/&gt;Authors: Saarinen, Margaret
&lt;br/&gt;
&lt;br/&gt;Abstract: This document contains historical, theoretical and lesson plans of the selected literature for the Graduate Conducting Recital of Margaret Saarinen.  The conducting recital was held in the Performing Arts Center, Victor Valley College, in Victorville, California, Thursday, May 15, 2008 at 7:30 P.M. with performers from the College Band of Victor Valley College.  Selections included Fortress Variants, by Elliot Del Borgo; Reflections, by James Swearingen; Equinox, by Ed Huckeby; and Procession of the Nobles (Rimsky-Korsakov) arranged by Andrew Balent.</description>
      <pubDate>Fri, 05 Sep 2008 13:24:19 GMT</pubDate>
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      <title>UHT PROCESSING AND ASEPTIC FILLING OF DAIRY FOODS</title>
      <link>http://hdl.handle.net/2097/970</link>
      <description>Title: UHT PROCESSING AND ASEPTIC FILLING OF DAIRY FOODS
&lt;br/&gt;
&lt;br/&gt;Authors: Scott, David L.
&lt;br/&gt;
&lt;br/&gt;Abstract: The demand for ultra high temperature processed and aseptically packaged dairy foods is growing throughout the U.S. The technology provides value-added food preservation for many foods including flavored milks, puddings, custards, creams, ice-cream mixes, whey-based drinks, sports drinks, and yogurt. Ultra high temperature nonfat milk, milk, light cream, and 18% cream are used throughout the U.S. by the restaurant and foodservice industries. &#xD;
 There are several advantages to aseptic processing and packaging over traditional pasteurization. Advantages include extended shelf life, lower energy costs, and the elimination of required refrigeration during storage and distribution. Challenges are present in all aspects of dairy processing. Major challenges associated with ultra high temperature processing and aseptic packaging of dairy foods include product quality loss, such as age gelation, fat separation, and flavor loss, as well as manufacturing issues such as limited production capacity, potential contamination, slow packaging speeds, and limited shelf life knowledge. This report reviews the history of aseptic processing, principles of ultra high temperature processing, principles of aseptic filling, quality control of UHT dairy foods, and regulations for dairy processors.</description>
      <pubDate>Thu, 04 Sep 2008 13:39:14 GMT</pubDate>
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