Browsing by Author "Traylor, S.L."

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Browsing by Author "Traylor, S.L."

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  • Johnston, S.L.; Hines, Robert H.; Traylor, S.L.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-03-12)
    Growing/finishing gilts were fed two-, three-, four-, or five-phase diet regimens from 77 to 276 lb. The diets were mixed in either a conventional, horizontal ribbon mixer or a 9 ft auger. No interactions occurred among ...
  • Traylor, S.L.; Hines, Robert H.; Amornthewaphat, N.; Johnson, S.L.; Sorrell, P.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-25)
    Expander processing improved nutrient digestibility in diets with soybean meal and raw soybeans. Furthermore, with 600 psi cone pressure (20 k Wh/tonon ofspecific energy input), the diets with raw soybeans had equal or ...
  • Johnston, S.L.; Hines, Robert H.; Maloney, C.A.; Traylor, S.L.; Sorrell, S.P.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-25)
    In our first experiment, digestibilities for DM, N, and GE were greater and F/G was better for pigs fed pelleted diets than for pigs fed meal diets. However, we observed no advantages in ADG or F/G with long-term conditioning. ...
  • Traylor, S.L.; Hines, Robert H.; Johnston, S.L.; Sorrell, P.; Behnke, Keith C.; Hancock, Joe D.; DeRouchey, Joel M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-25)
    A complex diet formulation resulted in greater digestibility of nutrients and a trend for greater ADG for d 0 to 14 of the experiment. However, for d 14 to 28 and overall (d o to 28), diet complexity did not affect growth ...
  • Senne, B.W.; Sorrell, P.S.; Kim, I.H.; Traylor, S.L.; Hines, Robert H.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-03-10)
    Rate and efficiency of gain were not affected by adding as much as 20% distillers dried grains in isocaloric diets for nursery pigs or 30% in isocaloric diets for finishing pigs. These results demonstrate that the previously ...
  • Johnston, S.L.; Hines, Robert H.; Kennedy, G.A.; Maloney, C.A.; Traylor, S.L.; Sorrell, S.P.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-25)
    Pellet durability index was similar for sorghum- vs com-based diets but was greater for expander-conditioned pellets than standard-conditioned pellets. For finishing pigs, ADG, F/G, and carcass measurenlents were similar ...
  • Johnston, S.L.; Traylor, S.L.; Hines, Robert H.; Sorrell, S.P.; Kim, I.H.; Kennedy, G.A.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-03-10)
    Diets that had been processed using standard, long-term, and expander (high shear) conditioning tended to support greater ADG than an unconditioned meal control diet. Pelleting was necessary to maximize efficiency of growth, ...
  • Sorrell, S.P.; Traylor, S.L.; Johnston, S.L.; Kim, I.H.; Hines, Robert H.; Kennedy, G.A.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-19)
    Talc did not affect growth performance, carcass characteristics, or stomach ulceration in finishing pigs. Feeder bridging scores and coefficients of static force (the force needed to result in particle movement) were ...
  • Traylor, S.L.; Hines, Robert H.; Lee, D.J.; Johnston, S.L.; Sorrell, P.; Hancock, Joe D.; Behnke, Keith C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-25)
    Expander processing of corn-, sorghum-, wheat-, and wheat midds-based diets improved nutrient digestibility in growing pigs and, thus, the apparent digestible energy concentration in the diets. This new feed manufacturing ...
  • Traylor, S.L.; Behnke, Keith C.; Sorrell, P.; Fairchild, Fred J.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-03-10)
    Pellet size (i.e., 3/32 in., 5/32 in., 5/16 in., and 1/2 in. diameter) had little effect on growth performance during the early stages (d 0 to 5) of the nursery phase. However, the 5/32 in. diameter pellets supported ...
  • Traylor, S.L.; Behnke, Keith C.; Stark, C.R.; Hines, Robert H.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-03-26)
    Two experiments were conducted to determine the effects of mix time on diet uniformity and growth performance of nursery and finishing pigs. For Exp. 1, 120 weanling pigs (average initial body wt of 12.1 lb) were used in ...
  • Traylor, S.L.; Herrman, Timothy J.; Behnke, Keith C.; Hancock, Joe D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-03-12)
    As test weight was reduced from normal to intermediate (i.e., from 58 to 52 lb/bu), little change occurred in milling characteristics of grain sorghum. However, as test weight was decreased from intermediate to light (52 ...

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