Jones, T.J.; Cochran, R.C.; Olson, K.C.; Vanzant, E.S.; Titgemeyer, E.C
(Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1996)
A study was conducted to determine the
effect of varying the amount of supplemental
degradable intake protein (DIP) and starch on
prairie hay intake and digestibility. In general,
DIP increased forage intake, whereas ...