Browsing by Subject "Protein sources"

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Browsing by Subject "Protein sources"

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  • Frantz, N.Z.; Tokach, Michael D.; Nelssen, Jim L.; DeRouchey, Joel M.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-20)
    A 28-d growth study with a total of 1,500 pigs (7 d after weaning and 14.5 lb initial BW) was conducted to compare differences in pig performance when fed either fish meal, poultry meal, or synthetic amino acids in a phase ...
  • Lawrence, K.R.; Hastad, C.W.; Hanni, S.M.; Barker, M.R.; James, B.W.; Goodband, Robert D.; Tokach, Michael D.; Nelssen, Jim L.; DeRouchey, Joel M.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010-02-08)
    A total of 170 weanling pigs (initially 16.4 lb) were used to evaluate the effects of alternative protein sources on growth performance of pigs fed from d 5 to 26 after weaning. All pigs were fed a common diet from weaning ...
  • Goncalves, Marcio Antonio Dornelles; DeRouchey, Joel M.; Dritz, Steven S.; Tokach, Michael D.; Goodband, Robert D.; Woodworth, Jason C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2014-04-21)
    A total of 280 pigs (PIC 327 × 1050, initially 16.7 lb BW) were used in a 28-d trial to evaluate the effects of hydrolyzed vegetable protein or a blend of hydrolyzed vegetable and meat protein for nursery pigs. Three ...
  • Jones, C.K.; DeRouchey, Joel M.; Nelssen, Jim L.; Tokach, Michael D.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-06)
    Two experiments were conducted to evaluate the effects of dietary specialty protein source on weanling pig growth performance. In Exp. 1, 350 pigs (initially 13.4 lb) were used in a 35-d growth trial to compare the effects ...
  • Clark, A. B.; Frobose, Hyatt L.; DeRouchey, Joel M.; Tokach, Michael D.; Dritz, Steven S.; Goodband, Robert D.; Woodworth, Jason C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2015-04-24)
    A total of 292 weanling pigs (PIC 327 × 1050; 13.3 ± 2.4 lb BW and 21 d of age) were used in a 31-d experiment evaluating the effects of alternative PepSoyGen processing methods for nursery pig diets. There were 11 ...
  • Jeffrey, Andrea M.; Frobose, Hyatt L.; DeRouchey, Joel M.; Tokach, Michael D.; Goodband, Robert D.; Dritz, Steven S.; Woodworth, Jason C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2015-04-24)
    A total of 296 mixed-sex pigs (PIC 327 × 1050; 14.5 ± 3.0 lb BW and 21 d of age) were used in a 31-d experiment evaluating the effect of further processing methods for soybean meal on weanling pig growth performance. ...
  • Sulabo, R.C.; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-10-12)
    The objective of this study was to develop and validate control test diets to be used for lactose and fish meal replacement studies in nursery pigs. A total of 180 nursery pigs (PIC, initially 16.6 lb and 28 ± 2 d of age) ...

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