Browsing by Subject "Protein sources"

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Browsing by Subject "Protein sources"

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  • Frantz, N.Z.; Tokach, Michael D.; Nelssen, Jim L.; DeRouchey, Joel M.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2004)
    A 28-d growth study with a total of 1,500 pigs (7 d after weaning and 14.5 lb initial BW) was conducted to compare differences in pig performance when fed either fish meal, poultry meal, or synthetic amino acids in a phase ...
  • Lawrence, K.R.; Hastad, C.W.; Hanni, S.M.; Barker, M.R.; James, B.W.; Goodband, Robert D.; Tokach, Michael D.; Nelssen, Jim L.; DeRouchey, Joel M.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2002)
    A total of 170 weanling pigs (initially 16.4 lb) were used to evaluate the effects of alternative protein sources on growth performance of pigs fed from d 5 to 26 after weaning. All pigs were fed a common diet from weaning ...
  • Goncalves, Marcio Antonio Dornelles; DeRouchey, Joel M.; Dritz, Steven S.; Tokach, Michael D.; Goodband, Robert D.; Woodworth, Jason C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2013)
    A total of 280 pigs (PIC 327 × 1050, initially 16.7 lb BW) were used in a 28-d trial to evaluate the effects of hydrolyzed vegetable protein or a blend of hydrolyzed vegetable and meat protein for nursery pigs. Three ...
  • Jones, C.K.; DeRouchey, Joel M.; Nelssen, Jim L.; Tokach, Michael D.; Goodband, Robert D.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    Two experiments were conducted to evaluate the effects of dietary specialty protein source on weanling pig growth performance. In Exp. 1, 350 pigs (initially 13.4 lb) were used in a 35-d growth trial to compare the effects ...
  • Clark, A. B.; Frobose, Hyatt L.; DeRouchey, Joel M.; Tokach, Michael D.; Dritz, Steven S.; Goodband, Robert D.; Woodworth, Jason C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2014)
    A total of 292 weanling pigs (PIC 327 × 1050; 13.3 ± 2.4 lb BW and 21 d of age) were used in a 31-d experiment evaluating the effects of alternative PepSoyGen processing methods for nursery pig diets. There were 11 ...
  • Jeffrey, Andrea M.; Frobose, Hyatt L.; DeRouchey, Joel M.; Tokach, Michael D.; Goodband, Robert D.; Dritz, Steven S.; Woodworth, Jason C. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2014)
    A total of 296 mixed-sex pigs (PIC 327 × 1050; 14.5 ± 3.0 lb BW and 21 d of age) were used in a 31-d experiment evaluating the effect of further processing methods for soybean meal on weanling pig growth performance. ...
  • Sulabo, R.C.; Tokach, Michael D.; DeRouchey, Joel M.; Goodband, Robert D.; Nelssen, Jim L.; Dritz, Steven S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    The objective of this study was to develop and validate control test diets to be used for lactose and fish meal replacement studies in nursery pigs. A total of 180 nursery pigs (PIC, initially 16.6 lb and 28 ± 2 d of age) ...