Browsing by Subject "Protein degradability"

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Browsing by Subject "Protein degradability"

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  • Development of an in vitro procedure to determine ruminal availability of protein
    Schoenholz, C.K.; Drouilllard, J.S.; Titgemeyer, E.C.; Armendariz, C.K. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1998)
    A series of in vitro experiments was conducted to determine the ruminal availability of protein from grains. Procedures were based on assumptions that 1) ruminal availability of protein is first-limiting to microbial growth, ...
  • The effect of nutrient intake and protein degradability on the growth and development of Holstein heifers
    Isbell, D.E.; Morrill, J.L. (Kansas Agricultural Experiment Station, 1989)
    One hundred and twelve Holstein heifers were used from 10 wk until 26 wk of age. They were assigned to receive either 100% or 115% of NRC (1978) recommended nutrients and to be fed either control or extruded SBM. There ...
  • Estimating the undegradable intake protein content of two forages by different commercial proteases
    Abdelgadir, I.E.O.; Cochran, R.C.; Titgemeyer, E.C.; Vanzant, E.S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1997)
    We evaluated the potential of several commercially available proteases for use in predicting the undegradable intake protein (UIP) concentrations o f alfalfa and prairie hay. Protease s differed in their estimates o f ...
  • In vitro estimation of ruminal protein degradability of forages
    Abdelgadir, I.E.O.; Cochran, R.C.; Titgemeyer, E.C.; Vanzant, E.S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1996)
    Ruminal degradation of alfalfa and prairie hay protein was estimated using a proteolytic enzyme from Streptomyces griseus with or without pretreatment with cellulase or a broad spectrum carbohydrase (driselase). Estimates ...