Browsing by Author "Nour, A.M."

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Browsing by Author "Nour, A.M."

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  • Bioavailability of lysine from hydroxymethyl lysine
    Elwakeel, E.A.; Titgemeyer, E.C.; Faris, B.R.; Brake, D.W.; Nour, A.M.; Nassar, M.E. (Kansas Agricultural Experiment Station and Cooperative Extension Service, 2010)
    Twelve mature sheep were used as a ruminant model to estimate the bioavailability of lysine in hydroxymethyl lysine (HML) compared with a commercial product of rumen-protected lysine (RPL; LysiPEARL, Kemin Industries, ...
  • Lysine degradation by ruminal Fusobacterium necrophorum
    Elwakeel, E.A.; Amachawadi, R.G.; Nour, A.M.; Nassar, M.E.; Nagaraja, T.G.; Titgemeyer, E.C. (Kansas Agricultural Experiment Station and Cooperative Extension Service, 2010)
    Three experiments were conducted to characterize lysine fermentation by Fusobacterium necrophorum, a ruminal bacterium that is known to degrade amino acids. In Experiment 1, 7 strains of Fusobacterium necrophorum were ...