Browsing by Author "Fahrenholz, C.H."

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Browsing by Author "Fahrenholz, C.H."

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  • Effect of processing on physical characteristics, handling properties and utilization of wheat middlings
    Fahrenholz, C.H.; Behnke, K.C.; Allee, G.L.; Eustace, D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1988)
    Wheat middlings were pelleted and ground through different types of grinders. The resulting products were incorporated into finishing pig diets and a digestion trial was conducted to determine the effect of processing ...
  • Effect of wheat mill run on finishing pig performance
    Fahrenholz, C.H.; Behnke, K.C.; Nichols, D.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1988)
    Finishing pigs were fed diets containing 0, 15, 30, or 45% wheat mill run (WMR) during cold and hot weather. Results indicate that 15% WMR can be included in finishing swine diets without adversely affecting pig performance. ...
  • Effects of mill type (hammer vs roller) and particle size uniformity on growth performance, nutrient digestibility, and stomach morphology in finishing pigs
    Wondra, K.J.; Hancock, J.D.; Behnke, K.C.; Fahrenholz, C.H.; Stark, C.R.; Hines, R.H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1992)
    Two experiments were conducted to determine the effects of mill type and particle size uniformity on finishing pigs. In Exp. 1, 120 pigs, with an average initial weight of 105 lb, were fed corn-soybean meal-based diets for ...
  • Evaluation of a rotating drum mixer
    Stark, C.R.; Behnke, K.C.; Fahrenholz, C.H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1991)
    A "rotating drum" type mixer was tested to determine if it could produce a uniformly mixed feed. Feed was manufactured in four separate trials, which examined addition sequence, mixing time, mixer capacity, and liquid ...