Browsing by Published Date "1999"

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Browsing by Published Date "1999"

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  • 1998 Kansas Performance Tests with Alfalfa Varieties
    Roozeboom, Kraig (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    The Kansas Agricultural Experiment Station established an official alfalfa performance testing program in 1980 to provide Kansas growers with unbiased performance comparisons on alfalfa varieties marketed in the state. ...
  • 1999 Kansas Performance Tests with Corn Hybrids
    Roozeboom, Kraig (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Corn performance tests, conducted annually by the Kansas Agricultural Experiment Station, provide farmers, extension workers, and seed industry personnel with unbiased agronomic information on many of the corn hybrids ...
  • 1999 Kansas Performance Tests With Soybean Varieties
    Schapaugh, William T., Jr. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Soybean performance tests are conducted each year to provide information on the relative performance of new and established varieties and brands at several locations in Kansas.
  • 1999 Kansas Performance Tests with Winter Wheat Varieties
    Roozeboom, Kraig (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    The Kansas Agricultural Experiment Station annually compares both new and currently grown varieties in the state’s major crop-producing areas. These performance tests generate unbiased performance information designed to ...
  • 1999 Turfgrass Research
    Kansas State University. Agricultural Experiment Station and Cooperative Extension Service (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    It might be a simple question, such as “Which tall fescue cultivars are best suited for use on lawns?” or possibly a more complicated one, such as “What causes the quality of my bentgrass greens to decline in July?” ...
  • Additional L-carnitine in the gestating sow diet improves carcass characteristics of the offspring
    Musser, R.E.; Dritz, S.S.; Goodband, R.D.; Tokach, M.D.; Davis, D.L.; Nelssen, J.L.; Owen, K.Q.; Campbell, R.E.; Hanni, S.; Bauman, J.S.; Heintz, M. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    A total of 232 sows was used to determine the effects of an additional 50 ppm of L-carnitine in the gestation diet on sow and offspring performance. No differences were observed in either the immediate or subsequent ...
  • Agricultural dust explosions in 1998
    Schoeff, Robert W. (Kansas State University. Dept. of Grain Science and Industry, 1999)
  • Anglo intrusion on the old Sangre de Cristo Land Grant
    Smith, Jeffrey S. (1999)
    Positioned on the northern edge of the Hispano homeland, the southern portion of the old Sangre de Cristo Land Grant (present-day Costilla County, Colorado) provides an interesting empirical study of cultural change. After ...
  • Antibacterial effectiveness of a second generation steam pasteurization™ system for beef carcass decontamination
    Phebus, R.K.; Truax, A.; Sporing, S.; Rueger, S.A.; Schafer, M.; Bohra, L.K.; Harris, L.; Retzlaff, D.D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    The original commercial Steam Pasteurization ™ System (SPS 400) involved a sealable moving car by which carcass sides were carried through the steam chamber at standard line speeds. A second generation “static ...
  • Capacitance spectroscopy to characterize organic fouling of electrodialysis membranes
    Watkins, James E.; Pfromm, Peter H. (1999)
    Fouling of electrodialysis membranes by anionic organic substances is a widely recognized problem. We report a method to characterize fouling of anion-exchange membranes by dissolved anionic organic macromolecules ...
  • Changes in the textural quality of selected cheese types as a result of frozen storage
    Schmidt, K. A.; Herald, T. J. (Kansas Agricultural Experiment Station and Cooperative Extension Service, 1999)
    The change in textural quality of cheese during frozen storage is of concern to the frozen food industry. Many food products such as frozen pizza and dinner entrees are stored at !0.5EF or below for extended periods ...
  • Closure and power in Salem's Lot
    Sanders, Joe S. (1999)
  • Color stability of steaks from carcasses vascularly infused immediately after exsanguination
    Hunt, M.C.; Schoenbeck, J.J.; Dikeman, M.E.; Dobbels, T.E.; Stroda, S.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Hereford × Angus carcasses were infused with a solution of either sugar/phosphate or calcium chloride immediately after exsanguination to determine effects on color stability during retail display. A calcium chloride ...
  • Comparative value of dry-rolled corn, distiller’s dried grains, and wheat middlings for receiving diets
    Drouillard, J.S.; Ives, S.E.; Anderson, D.W.; Wessels, R.H. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Two 28-day receiving experiments were conducted using 620 exotic × British cross steers to evaluate differences in growth performance, morbidity, and mortality when fed diets containing dry-rolled corn, distiller’s ...
  • Comparison of morbidity and performance among stressed feeder calves following vaccination with pyramid™ MLV 4 or Pyramid™ 4+Presponse® SQ
    Ives, S.; Drouillard, J.; Anderson, D.; Stokka, G.; Kuhl, G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    A study was conducted to compare performance, morbidity, retreatment percent, and mortality in stressed heifer calves during the receiving and growing phases after receiving either Pyramid™ MLV 4 or Pyramid™ 4+Presponse® ...
  • Comparison of Revalor®-S and Synovex® Plus™ implants for heavyweight, short-fed, yearling steers
    Drouillard, J.S.; Kuhl, G.L.; Flake, A.S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    One hundred four Hereford × Angus steers averaging 897 lb were implanted with Revalor®- S or Synovex® Plus™ and fed a high concentrate diet for 82 days. Feed efficiencies and daily gains were not different between the ...
  • Dehydrated paunch and vegetable by-products for growing beef cattle
    Drouillard, J.S.; Nutsch, T.A.; Hunter, R.D. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Crossbred beef heifers (avg wt 653 lb) were used in a feeding experiment to determine the relative feed value of dried paunch content, two separate vegetable processing by-products, and combinations of by-products with ...
  • Economics of adding fat and increasing lysine:calorie ratio in diets for growing-finishing gilts
    De La Llata, M.; Langemeier, M.; Dritz, S.S.; Tokach, M.D.; Goodband, R.D.; Nelssen, J.L. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    A total of 1,200 gilts was used to evaluate the economics ofadding fat and increasing lysine:calorie ratio in diets for growing-finishing pigs. Diets were fed in four phases and consisted of a 2 x 4 factorial arrangement ...
  • Effect of a respiratory disease challenge on nitrogen retention, IGF-I, organ weight and carcass characteristics in growing pigs
    Loughmiller, J.A.; Dritz, S.S.; Nelssen, J.L.; Tokach, M.D.; Goodband, R.D.; Fenwick, B.W.; Hogge, S.; Walker, J.; Stott, R.D.; Moser, A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Forty-seven growing pigs (initially 65 ± 2 lb) were used in a metabolism study to determine the effects of a single respiratory disease challenge on nitrogen retention, plasma insulin-like growth factor-I (IGF-I), organ ...
  • Effect of date of harvest on the yield and nutritional quality of native grass hay
    Baker, J.C.; Kehler, D.E.; Tonn, S.R.; Paisley, S.I.; Blasi, D.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)
    Native grass hay meadows in three Kansas Flint Hills counties were sampled at 2-week intervals during the 1997 and 1998 growing seasons to determine the effect of harvest date on forage quality and dry matter (DM) ...