Browsing by Author "Tokach, L.M."

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Browsing by Author "Tokach, L.M."

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  • Genetic background influences pig growth rate responses to porcine circovirus type 2 (pcv2) vaccines
    Potter, M.L.; Tokach, L.M.; Dritz, S.S.; Henry, S.C.; DeRouchey, J.M.; Tokach, M.D.; Goodband, R.D.; Nelssen, J.L.; Rowland, R.R.R.; Oberst, R.D.; Hesse, R.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    A total of 454 pigs (21 d of age, 13.4 lb) were used in a 130-d field study to investigate porcine circovirus type 2 (PCV2) vaccine effects on growth performance of boars and gilts of 4 different genetic backgrounds: A×A ...
  • Genetic background influences pig growth rate responses to porcine circovirus type 2 (pcv2) vaccines
    Potter, M.L.; Tokach, L.M.; Dritz, S.S.; Henry, S.C.; DeRouchey, J.M.; Tokach, M.D.; Goodband, R.D.; Nelssen, J.L.; Rowland, R.R.R.; Oberst, R.D.; Hesse, R.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2008)
    A total of 454 pigs (21 d of age, 13.4 lb) were used in a 130-d field study to investigate porcine circovirus type 2 (PCV2) vaccine effects on growth performance of boars and gilts of 4 different genetic backgrounds: A×A ...
  • Influence of high levels of zinc oxide in starter diets on pig performance
    Tokach, M.D.; Tokach, L.M.; Goodband, R.D.; Nelssen, J.L.; Henry, S.C.; Marstelller, T.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1992)
    Two trials were conducted to determine the influence of high levels of zinc oxide on starter pig performance. Two dietary treatments (110 or 3,110 ppm zinc) were used in each trial. In trial 1, 180 pigs (17 d of age and ...
  • Utilizing vaccination for Porcine Circovirus Type 2 as a tool to aid elimination of PCV2 from swine populations
    Potter, M.L.; Dritz, S.S.; Hesse, R.A.; Rowland, R.R.R.; Nietfield, J.C.; Oberst, R.; Henry, S.C.; Tokach, L.M.; Hays, M.; Fuller, A.; Straw, B.E.; Bates, R.O. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2011)
    A total of 928 pigs from the Swine Teaching and Research Centers at Michigan State University (MSU) and Kansas State University (KSU) and a Kansas commercial farm were used during a 3-year study to determine whether ...