Browsing by Author "McFarlane, B.J."

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Browsing by Author "McFarlane, B.J."

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  • Influence of postmortem injection of calcium chloride on tenderness of pork longissimus muscle
    McFarlane, B.J.; Unruh, J.A. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1994)
    Twenty-seven pork carcass sides were assigned randomly to either blast chilling for 1 h at -13°F followed by 23 h chill at 34°F or a standard chill at 34°F for 24 h. At 24 h postmortem, the longissimus muscle from the ...
  • Injection-site reactions from clostridial vaccines: a critical control point?
    McFarlane, B.J.; Stokka, G.L.; Basaraba, R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1996)
    One 550 lb steer was injected subcutaneously twice, once on each side of the neck, with 5 milliliters of Ultrabac 7 ficlostridial vaccine with a new 16 gauge, 3/4 inch needle. The injections were given 30 days and 36 ...