Browsing by Author "Lobaton-Sulabo, A."

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Packaging systems and storage times serve as post-lethality treatments for Listeria monocytogenes on kippered beef steaks

Lobaton-Sulabo, A.; Uppal, K.; Getty, K.; Boyle, E.; Harper, N.; Barry, B.; Higgins, J. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010)

Following several outbreaks involving Listeria monocytogenes in ready-to-eat meat and poultry products, the United States Department of Agriculture Food Safety and Inspection Service required that processors of these ...
Packaging systems and storage times serve as post-lethality treatments for Listeria monocytogenes on whole muscle beef jerky

Lobaton-Sulabo, A.; Axman, T.; Getty, K.; Boyle, E.; Harper, N.; Uppal, K.; Barry, B.; Higgins, J. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2010)

Following several outbreaks involving Listeria monocytogenes in ready-to-eat meat and poultry products, the United States Department of Agriculture Food Safety and Inspection Service required that processors of these ...

Now showing items 1-2 of 2

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