K-REx
→
Browsing by Title

Browsing by Title

Now showing items 7738-7757 of 15159

Infrared multiphoton induced reactions of organic esters

Rio, Valentin C (Kansas State University, 1980)
Infrared spectral properties of germ, pericarp, and endosperm sections of sound wheat kernels and those damaged by Fusarium graminearum

Peiris, Kamaranga H. S.; Bockus, William W.; Dowell, Floyd E. (2012)

Mid-infrared attenuated total reflection (Mid-IR-ATR) spectra (4000–380 cmˉ¹) of pericarp, germ, and endosperm sections from sound and Fusarium-damaged wheat kernels of cultivars Everest and Tomahawk were collected using ...
Infrared spectroscopy as a compliment to X-ray diffraction for zeolite examination

Tomlinson, Sean; McGown, Ty; Schlup, John; Anthony, Jennifer (2011)

X-ray diffraction is commonly used to examine zeolite structure, but it is unable to see small changes in the long-or short-range structure. Infrared spectroscopy is used to examine changes in the long-and short-range ...
An infrared study of water in several inorganic crystalline hydrates and organic compounds

Brockman, Robert Juliel (Kansas State University, 1972)
Infrared thermography of swine body surface temperatures and associated rectal temperatures during an acute respiratory disease challenge

Loughmiller, J.A.; Spire, M.F.; Dritz, S.S.; Fenwick, B.W.; Hogge, S.; Foster, J. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)

An acute Actinobacillus pleuropneumonia challenge was used to study changes in rectal and radiant surface temperatures over 18 h. From 3.5 to 15 h after challenge, rectal temperatures were elevated in challenged pigs ...
Infusion: catalyzing progressive design strategies in the Knobtown District

O'Keefe, Zachary Scott (Kansas State University, 2012)

Sustainable landscape design is generally understood in relation to three principles—ecological health, social justice, and economic prosperity. However, people have neglected to recognize the significance of their impact ...
An inherently concurrent language : a translator

Siang, Chunmei Liou (Kansas State University, 1980)
The inheritance and interrelationship of pod dehiscence and some other agronomic characters in soybeans

Ziegler, K. E. (Kenneth Edward) (Kansas State University, 1973)
Inheritance of seed weight in a grain sorghum (Sorghum bicolor (L.) Moench) cross. ; Inheritance of germination rate in a grain sorghum (Sorghum bicolor (L.) Moench) cross ; Dosage effect of waxy gene (wx) on maltose production and degree of hydrolysis of three grain sorghum (Sorghum bicolor (L.) Moench) varieties and their F1 hybrids

Tovar, Douglas Miguel (Kansas State University, 1976)
Inheritance of some reproductive traits by young bulls

Warren, J.H.; Blum, J.; Schalles, R.R.; Kiracofe, G.; Henry, K.; Hultine, V. (Kansas State University. Agricultural Experiment Station, 1976)

Severa1 reproductive traits of yearling Polled Hereford bulls were evaluated during and immediately after a 140-day feeding test. Results indicate that concentration of sperm and percentages of live sperm are heritable ...
The inheritance of staminate pedicelled spikelets of sorghum, Sorghum bicolor (L.) Moench, and it's influence on hybrid sorghum seed production

Turney, Forest Gene (Kansas State University, 1970)
Inheritance of the "rat-tail" syndrome

Schalles, R.R. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1996)

A form of congenital hypotrichosis, commonly known as rat-tail, is characterized by the colored hair anywhere on the body being short, curly, malformed, and sometimes sparse and an abnormal tail switch. The "rat-tail" ...
The inheritance of the Marquillo type resistance in wheat to the Great Plains biotype of the Hessian fly

Maas, Fred B (Kansas State University, 1982)
Inhibiting enzymatic formation of blue-green pigments in garlic cloves

DeCagna, Drew (Kansas State University, 2013)

Blue-green pigments have the ability to form in crushed and whole garlic cloves following a rapid series of enzymatic and non-enzymatic reactions. Economic losses associated with a reduction in organoleptic quality of ...
Inhibition of ACAT, overexpression of cholesterol transporter gene, and protection of amyloid β oligomers-induced neuronal cell death by tricyclic pyrone molecules

Pokhrel, Laxman; Maezawa, Izumi; Nguyen, Thi D. T.; Chang, Kyeong-Ok; Jin, Lee-Way; Hua, Duy H. (2012)

Alzheimer’s disease (AD) is the most common cause of dementia in the elderly. A major effort in AD therapeutic development has targeted Aβ and downstream events. We have taken a rational design approach and synthesized a ...
Inhibition of heterocyclic amine formation in beef patties with added spices and ingredients

Hinojosa Verdin, S.; Hachmeister, K.A.; Smith, J.S. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2003)

Heterocyclic amines (HCAs) are compounds present at part per billion levels in fried, grilled, broiled, barbecued and smoked meats. Most of these compounds are highly mutagenic, as demonstrated by the Ames test using ...
Inhibition of heterocyclic amine formation in ground beef

Smith, J.S.; Abdulkarim, B.G. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 1999)

he natural antioxidant carnosine, moisture retention by covered cooking, and low temperature cooking were evaluated as ways to inhibit heterocyclic amine (HCA) formation in fried ground beef. Samples were fried at 375EF ...
Inhibition of norovirus 3CL protease by bisulfite adducts of transition state inhibitors

Mandadapu, Sivakoteswara Rao; Gunnam, Mallikarjuna Reddy; Tiew, Kok-Chuan; Uy, Roxanne Adeline Z.; Prior, Allan M.; Alliston, Kevin R.; Hua, Duy H.; Kim, Yunjeong; Chang, Kyeong-Ok; Groutas, William C. (2013)

Noroviruses are the most common cause of acute viral gastroenteritis, accounting for >21 million cases annually in the U.S. alone. Norovirus infections constitute an important health problem for which there are no specific ...
The inhibition of potential pathogens by persimmon puree and selected phenolics

Weber, Casey Grant (Kansas State University, 2009)

Three experiments were conducted to study the antimicrobial effectiveness of persimmon puree and phenolic compounds commonly found in the persimmon and plum. The objectives in experiment 1 were to evaluate the antimicrobial ...
Inhibition of ruminal urease

Brent, B.E.; Adepoju, A.; Portela, F.; Richardson, D. (Kansas State University. Agricultural Experiment Station, 1968)

Rumen bacteria elaborate an enzyme, urease. Urease is capable of breaking down urea to ammonia and carbon dioxide. Rumen bacteria then incorporate the ammonia into new amino acids and bacterial protein. Thus, urea can ...

Now showing items 7738-7757 of 15159

Browse

All of K-REx

Browsing by Title

K-REx Repository

Browsing by Title

Browse

All of K-REx

My Account