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  • Blasi, Dale A.; Epp, M.; White, Bradley J. (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service, 2009-12-07)
    Cattle are commonly moved between geographic regions by using commercial transport carriers, and the vast majority of cattle are transported at least one time during their lives. Both handling and travel associated with ...
  • Schoeff, Robert W. (Kansas State University. Dept. of Grain Science and Industry, 2010-09-20)
  • Ostapyuk, Olena (Kansas State University, 2011-08-02)
    We consider iteration of an analytic self-map f of the unit ball in the N-dimensional complex space C[superscript]N. Many facts were established about such maps and their dynamics in the 1-dimensional case (i.e. for ...
  • Bottomly, Herbert Jefferson
    Introduction: If there is one class of farm animals that is misunderstood, undervalued, and uninvestigated by the majority of farmers in the United States, both in the corn belt and out of it, it is the bacon hog. Investigation ...
  • Claflin, Larry
  • Wendel, Sebastian Oliver (Kansas State University, 2014-12-19)
    Both chemotherapy for cancer treatment and antibiotic therapy for bacterial infections require systemic applications of the drug and a systemic application is always linked to a number of disadvantages. To circumvent these ...
  • Duehn, Carl O.
    Introduction: Pure drinking water is a requisite of good health. Therefore the condition of our drinking water should interest us all. Although bacteria are found most everywhere in external nature, water is one of the ...
  • McDonald, Vera Alta
    Introduction: Bacteria are found every-where in nature, except at very high altitudes and at great depths. Among these various places, the dust of the air contains a great number of these minute microscopic organizations. ...
  • Rogers, Jessie Loyde
    Introduction: Bacteriology is practically a new science and is one of utmost importance to each and every one of us, for our health alone. The science is only about twenty-five years old and at present is commanding the ...
  • Dunlap, Olive B.
    Introduction: It has come to be known as a universal fact that bacteria are present and can live, thrive and grow in almost any climate in which man and animals can live except in the far north. When conditions become ...
  • Otto, Henry; Spohr, George A.
    Introduction: The purpose of this thesis is to find the micro-organisms which cause suppuration in enclosed abscesses. In working with abscesses before they were opened to the action of the surrounding atmosphere, the ...
  • McCoy, Nellie Reeder
    Introduction: Bacteria are very small plants, which can be seen separately only.by the use of a high power microscope. The Science of Bacteriology teaches that these micro-organisms are present abundantly practically ...
  • Pyle, Charles A.
    Introduction: The necessary requirements for the growth of bacteria being considered, it readily appealed to the writer that the surface of the human body furnished all of these necessary requirements. The excretions and ...
  • Johnson, Charles Frederick
    Introduction: Bacteria are very beneficial organisms to the agriculturist especially certain parts of them. Bacteria are small living organisms that live as parasites on organic material, dead or alive. They are composed ...
  • McCullough, William Andrews
    Introduction: The human mind in its earnest search for the existing realities of the world is constantly before our eyes, those things which nature has seemingly obscured from our view for centuries. In his process of ...
  • Moreira, C. G.; Russell, R.; Mishra, A. A.; Narayanan, Sanjeev K.; Ritchie, J. M.; Waldor, M. K.; Curtis, M. M.; Winter, S. E.; Weinshenker, D.; Sperandio, V.
    Enteric pathogens such as enterohemorrhagic Escherichia coli (EHEC) and Citrobacter rodentium, which is largely used as a surrogate EHEC model for murine infections, are exposed to several host neurotransmitters in the ...

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